Miele CS-7101 SmartLine Gas Wok Burner Instruction Manual

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CS-7101 SmartLine Gas Wok Burner

Operating and installation instructions SmartLine gas wok burner

To prevent the risk of accidents or damage to the appliance, it is essential to read these instructions before it is installed and used for the first time.

en-AU, NZ

M.-Nr. 11 503 510

This appliance can be used in countries other than those specified on the appliance and in these operating and installation instructions. It is, however, set up for connection to the gas and electricity supplies in the countries specified. For trouble-free operation of the appliance, it is best to use it in the countries specified for use. For use in other countries, please contact Miele in your country.
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Contents
Warning and Safety instructions……………………………………………………………. 5 Caring for the environment …………………………………………………………………… 16 Overview………………………………………………………………………………………………. 17 Wok burner ……………………………………………………………………………………………. 17 Control knobs………………………………………………………………………………………… 18 Burner…………………………………………………………………………………………………… 19 Accessories supplied ……………………………………………………………………………… 20 Before using for the first time ……………………………………………………………….. 21 Cleaning the SmartLine appliance for the first time …………………………………….. 21 Switching on the SmartLine appliance for the first time ………………………………. 21 Suitable cookware………………………………………………………………………………… 22 Tips on saving energy ………………………………………………………………………….. 24 Operation……………………………………………………………………………………………… 25 Switching on………………………………………………………………………………………….. 25 FlameGuard…………………………………………………………………………………………… 25 Adjusting the flame…………………………………………………………………………………. 26 Switching off………………………………………………………………………………………….. 26 Safety features……………………………………………………………………………………… 27 Thermo-electric flame failure device …………………………………………………………. 27 Cleaning and care ………………………………………………………………………………… 28 Cleaning the ceramic surface…………………………………………………………………… 29 Cleaning the control knob(s) ……………………………………………………………………. 30 Cleaning the pan supports ………………………………………………………………………. 30 Cleaning the burner(s) …………………………………………………………………………….. 31 Assembling the burner(s)…………………………………………………………………………. 32 Problem solving guide ………………………………………………………………………….. 33 Optional accessories ……………………………………………………………………………. 35 Service…………………………………………………………………………………………………. 36 Contact in case of fault …………………………………………………………………………… 36 Data plate ……………………………………………………………………………………………… 36 Warranty ……………………………………………………………………………………………….. 36 Installation……………………………………………………………………………………………. 37 Safety instructions for installation …………………………………………………………….. 37 Safety distances…………………………………………………………………………………….. 39
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Contents
Detailed dimensions ……………………………………………………………………………….. 42 Installation notes surface-mounted ………………………………………………………… 43 Worktop cut-out surface-mounted…………………………………………………………. 45 Spacer bars surface-mounted……………………………………………………………….. 48 Installation dimensions Surface-mounted ……………………………………………….. 49 Installation surface-mounted…………………………………………………………………. 51 Installation notes flush-fit ……………………………………………………………………… 53 Worktop cut-out flush-fit ………………………………………………………………………. 55 Spacer bars flush-fit …………………………………………………………………………….. 58 Installation dimensions Flush-fit …………………………………………………………….. 59 Installation flush-fit ………………………………………………………………………………. 61 Gas connection ……………………………………………………………………………………… 63 Burner ratings ………………………………………………………………………………………… 66 Electrical connection ………………………………………………………………………………. 67 Conversion to another type of gas ………………………………………………………… 68 Jet table………………………………………………………………………………………………… 68 Changing the jets …………………………………………………………………………………… 68
Changing the main jets……………………………………………………………………….. 69 Changing the small jets ………………………………………………………………………. 69 Checking operation ………………………………………………………………………………… 70
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Warning and Safety instructions
This wok complies with all current local and national safety requirements. However, inappropriate use can lead to personal injury and damage to property. Read the operating and installation instructions carefully before using the wok. They contain important information on safety, installation, use and maintenance of the appliance. This prevents both personal injury and damage to the appliance. In accordance with standard IEC 60335-1, Miele expressly and strongly advises that you read and follow the instructions in “Installation” and in “Warning and Safety instructions”. Miele cannot be held liable for injury or damage caused by noncompliance with these instructions. Keep these instructions in a safe place and pass them on to any future owner.
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Warning and Safety instructions Correct application This wok burner is designed for domestic use and for use in
similar environments by guests in hotel or motel rooms, bed & breakfasts and other typical living quarters. This does not include common/shared facilities or commercial facilities within hotels, motels or bed & breakfasts. The wok burner is not suitable for outdoor use. It is intended only to cook food and keep it warm. Any other use is not supported by Miele and could be dangerous. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning its use by a person responsible for their safety, and are able to recognise the dangers of misuse.
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Warning and Safety instructions Safety with children Young children must not be allowed to use this appliance. Older children may only use the gas wok burner if its operation
has been clearly explained to them and they are able to use it safely. They must be aware of the potential dangers caused by incorrect operation. Cleaning may only be carried out by older children under the supervision of an adult. Please supervise children in the vicinity of the wok burner and do not let them play with it. The appliance gets hot when in use and remains hot for a while after being switched off. Keep children well away from the appliance until it has cooled down and there is no danger of burning. Danger of burning! Do not store anything which might arouse a child’s interest in storage areas above or next to the wok burner. Otherwise children could be tempted to climb onto the wok burner with the risk of burning themselves. Danger of burning and scalding! Turn the handles of pots and pans on the cooktop to the side or the rear so that children cannot pull them down and burn themselves. Danger of suffocation! Whilst playing, children may become entangled in packaging material (such as plastic wrapping) or pull it over their head with the risk of suffocation. Keep packaging material away from children.
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Warning and Safety instructions
Technical safety Unauthorised installation, maintenance and repairs (including removal of any cover) can cause considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician. Damage to the wok burner can compromise your safety. Check the appliance for visible signs of damage. Never use a damaged wok burner. Temporary or permanent operation with a self-sufficient or nonmains synchronous energy supply system (e.g. isolated networks, back-up systems) is possible. A requirement for the operation is that the energy supply system complies with all current local and national requirements that apply to stand-alone, solar and/or battery systems. The protective measures provided in the domestic installation and in this Miele product must also be assured in their function and operation in isolated operation or in non-mains synchronous operation, or replaced with equivalent measures in the installation. The electrical safety of this appliance can only be guaranteed when continuity is complete between it and an effective earthing system which complies with local and national safety regulations. It is most important that this basic safety requirement is present and tested regularly and, where there is any doubt, the household wiring system should be inspected by a qualified electrician. Before connecting the appliance to the mains electricity supply, ensure that the connection data on the data plate (voltage and frequency) matches the mains electricity supply. This data must correspond in order to avoid the risk of damage to the appliance. Consult a qualified electrician if in any doubt. Do not connect the appliance to the mains electricity supply by a multi-socket adapter or an extension lead. These are a fire hazard and do not guarantee the required safety of the appliance.
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Warning and Safety instructions For safety reasons, this appliance may only be used after it has
been built in. This appliance must not be installed and operated in mobile installations (e.g. on a ship). Never open the casing of the wok burner. Touching or tampering with electrical connections or components and mechanical parts is highly dangerous to the user and can cause operational faults. The manufacturer’s warranty will be invalidated if the appliance is not repaired by a Miele authorised service technician. Faulty components must only be replaced by genuine Miele spare parts. The manufacturer can only guarantee the safety of the appliance when Miele replacement parts are used. The wok burner is not intended for use with an external timer switch or a remote control system. Connection to the gas supply must be carried out by a suitably qualified and competent gas fitter. If the plug has been removed or the connection cable is not supplied with a plug, the appliance must be connected to the mains supply by a suitably qualified electrician. If the mains connection cable is damaged, it must be replaced with a special mains connection cable by a qualified and competent electrician in order to avoid a hazard (see “Installation – Electrical connection”).
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Warning and Safety instructions
During installation, maintenance and repair work, the wok burner must be completely disconnected from the mains electricity supply. The gas supply must also be turned off. It is only completely isolated from the gas and electricity supply when: – the main circuit breaker has been disconnected, or – it is switched off at the wall socket and the plug is withdrawn from
the socket. Do not pull the mains connection cable but the mains plug to disconnect your appliance from the mains electricity supply. – the gas inlet valve is closed. Danger of electric shock! Do not use the wok if it is faulty, or if the ceramic surface is cracked, chipped or damaged in any way. Switch it off immediately if any damage is noticed. Disconnect it from the mains electricity and gas supply. Call Miele. If the wok burner is built in behind a furniture front (e.g. a door), do not close the door while the wok burner is in use. Heat and moisture can build up behind the closed door. This can result in damage to the wok burner, the housing unit and the floor. Leave the furniture door open until the wok burner has cooled down completely. In areas which may be subject to infestation by cockroaches or other vermin, pay particular attention to keeping the appliance and its surroundings clean at all times. Any damage caused by cockroaches or other vermin will not be covered by the warranty. DO NOT MODIFY THIS APPLIANCE. This cooktop is not suitable for installation and operation with aftermarket lids or covers fitted. Carry out an annual visual inspection of the gas lines and gas appliances in your home. This inspection must comply with applicable national regulations.
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Warning and Safety instructions Correct use The appliance gets hot when in use and remains hot for some
time after being switched off. Do not touch the appliance if there is a possibility that it could still be hot. DO NOT USE THIS APPLIANCE AS A SPACE HEATER. Due to the high temperatures radiated, objects left near the appliance could catch fire. Oil and fat can overheat and catch fire. Do not leave the wok burner unattended when cooking with oil and fat. If it does ignite, do not attempt to put the flames out with water. Switch off the wok burner and use a suitable fire blanket, saucepan lid, damp towel or similar to smother the flames. The cooking process has to be supervised. A short term cooking process has to be supervised continuously. Flames could set the grease filters of a rangehood on fire. Do not flambé under a rangehood. DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION. DO NOT PLACE ARTICLES ON OR AGAINST THIS APPLIANCE. Do not heat an empty pan. Do not heat up food in closed containers e.g. tins or sealed jars on the wok burner, as pressure can build up in the containers, causing them to explode. Do not cover the wok burner, e.g. with a cooktop cover, a cloth or protective foil. The material could catch fire, shatter or melt if the wok burner is switched on by mistake or if residual heat is still present.
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Warning and Safety instructions
When the wok burner is switched on, either deliberately or by mistake, or when there is residual heat present, there is the risk of any metal items left on the wok heating up, with the danger of burning. Depending on the material, other items left on the appliance could also melt or catch fire. Do not use the wok burner as a resting place. You could burn yourself on the hot appliance. Protect your hands with heat-resistant pot holders or gloves when handling hot pots and pans. Do not let them get wet or damp, as this causes heat to transfer through the material more quickly with the risk of scalding or burning yourself on steam. Be sure to keep all textiles away from the gas flames. Do not use oversized cloths, tea towels or other similar materials. When using an electrical appliance, e.g. a hand-held food mixer, near the wok burner, ensure that the cable of the electrical appliance cannot come into contact with the hot wok burner. The insulation on the cable could become damaged. Even a light object can cause damage in certain circumstances. Do not drop anything on the ceramic surface. Plastic and aluminium foil containers melt at high temperatures. Do not use plastic or aluminium foil containers on the cooktop. When a control knob is pressed down, a spark is generated on the ignitor. Do not press down the control knob while you are cleaning or touching the wok or the burner in the vicinity of an ignitor. If a rangehood is installed above the wok burner, ensure that the burner is always covered with a pan when in use. Otherwise flames could reach the rangehood, parts of which could then be damaged or even set on fire. Switch the burner off when a pan is removed, even for a short time.
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Warning and Safety instructions
Make sure all the components of the gas burner have been correctly assembled before switching on. Only use pans with a diameter that falls within the minimum and maximum diameters given for the burner (see “Pans”). A pan which is too small will be unstable on the pan support. If the diameter is too large, heat emitted from the bottom of the pan may damage the worktop, walls with poor heat resistance (e.g. panelled walls), or parts of the wok burner. Miele cannot be held liable for this type of damage. Ensure that the flames from the burner do not spread out beyond the base and up the sides of the pan. Do not use pans with very thin bases. Failure to comply may result in damage to the wok burner. The pan supports supplied with the appliance must always be used. Never place a pan on the burner itself. Replace the pan supports carefully to avoid scratching the surface of the cooktop. DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE APPLIANCE STORAGE DRAWER OR NEAR THIS APPLIANCE. CUTLERY INSERTS MUST BE HEAT-RESISTANT. Remove all grease spatters and other combustible (food) residues from the wok burner as soon as possible. They are a fire hazard. The use of the wok burner creates heat, moisture and combustion products in the room where it is installed. Make sure that the appliance is installed in a location with sufficient ventilation. Natural ventilation openings should not be blocked. Alternatively, a mechanical ventilation device (e.g. a rangehood) can be installed. If the wok burner is used for very long periods of time, additional ventilation of the room may be necessary, e.g. by opening windows or doors, or running the rangehood on the highest setting.
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Warning and Safety instructions If the appliance has not been used for a long period of time it
should be thoroughly cleaned before it is used again. It is also advisable to have the appliance tested by a qualified person for safety. If you are operating a gas cooking appliance directly next to the downdraft extractor, the FlameGuard must be placed between the downdraft extractor and the appliance.
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Warning and Safety instructions Cleaning and care Do not use a steam cleaning appliance to clean this wok burner.
Pressurised steam could reach the electrical components and cause a short circuit. Miele will guarantee to supply functional spare parts for a minimum of 10 years and up to 15 years following the discontinuation of your SmartLine appliance.
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Caring for the environment

Disposal of the packing material
The transport and protective packaging has been selected from materials which are environmentally friendly for disposal, and can normally be recycled. Recycling the packaging reduces the use of raw materials in the manufacturing process and also reduces the amount of waste in landfill sites. Ensure that any plastic wrappings, bags etc. are disposed of safely and kept out of the reach of babies and young children. Danger of suffocation.

Disposing of your old appliance
Electrical and electronic appliances often contain valuable materials. They also contain specific materials, compounds and components, which were essential for their correct function and safety. These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly. Please do not, therefore, dispose of your old appliance with your household waste.

Please dispose of it at your local community waste collection / recycling centre for electrical and electronic appliances. You are also responsible for deleting any personal data that may be stored on the appliance prior to disposal. Please ensure that your old appliance poses no risk to children while being stored prior to disposal.

Wok burner
a Wok burner b Pan supports c Control knobs

Overview

Overview
Control knobs
a Burner off The gas supply is turned off
b Strongest flame The outer and inner burners are on the highest setting
c Strong flame The outer burner is on the lowest setting, the inner burner on the highest setting
d Over-ignition position The outer burner is ignited by changing from position (5) to position (3) NB: Position (4) is a transitional setting. Continuous operation of the burner is not recommended between positions (5) and (3).
e Weak flame The outer burner is off, the inner burner is on the highest setting
f Weakest flame The outer burner is off, the inner burner is on the lowest setting
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Burner a b
c

a Outer burner cap b Inner burner cap c Burner head d Burner base e Thermo-electric flame failure device f Ignitor

Overview

Accessories supplied
The accessories supplied with your appliance, as well as a range of optional ones, are available to order from Miele (see “Optional accessories”).

Wok ring The wok ring supplied gives additional stability to the wok, especially to woks with a rounded base.

Combination trivet

The combination trivet supplied must be used if you are using pans with a smaller base diameter than that specified in the chart for suitable pans. FlameGuard

For fitting in place between the downdraft extractor and a gas cooking appliance.

Before using for the first time

Please stick the extra data plate for the appliance supplied with this documentation in the space provided in the “Service” section of this booklet. Alternatively, the additional label can be stuck near the appliance if the appliance markings are not visible after installation.
Remove any protective wrapping and stickers (except the data plate).
Cleaning the SmartLine appliance for the first time
Clean all removable parts of the burner(s) with a solution of warm water and a small amount of washing-up liquid applied with a soft sponge. Dry all parts thoroughly after cleaning and then reassemble the burners (see “Cleaning and care Burners”).
Clean the ceramic surface with a damp cloth, and then wipe dry.

Switching on the SmartLine appliance for the first time
The metal components have a protective coating. Smells and possibly some vapours may occur when the SmartLine appliance is used for the first time. The smell and any vapours given off do not indicate a faulty connection or appliance and they are not hazardous to health.

Suitable cookware

Minimum cookware base diameter [cm]

Pots/Pans

Maximum diameter at top of cookware [cm]

Pots/Pans

– Position the cookware centrally on the pan support so that it sits securely and cannot tip. There might still be slight movement, which is not a cause for concern.

– Refer to the chart above and ensure that the pan diameter falls within the minimum and maximum diameters given for the burner you are using. Using cookware that is too large can cause the flames to spread out and damage or burn the worktop, wall claddings or surrounding units and also parts of the cooktop or other appliances. Using pans of the correct size improves efficiency. Any cookware that has a diameter smaller than the pan supports or that does not rest safely (without wobbling) on the pan supports is dangerous and should not be used.
– Remember when purchasing new pans that manufacturers usually refer to the diameter at the top of the pan in their documentation.
– All heat-resistant cookware is suitable for use.
– Cookware with a thick base is preferable, as it distributes heat more evenly. Cookware with a thin base may cause food to overheat in some places. To avoid this, stir the food frequently.
– Always place cookware on the pan supports supplied with the appliance. Never place it directly on the burners.

– Do not use pots or pans with base supports.

Wok ring
Use the wok ring to give additional stability to pans, especially to woks with a rounded base.

Suitable cookware

Place the wok ring on the pan support so that it sits securely in position and cannot move (see diagram).
Combination trivet
The combination trivet must be used if you wish to use a pot or pan with a smaller diameter base than the minimum given in the table.

Tips on saving energy
– Use a pan lid whenever possible to minimise heat loss.
– Wide, shallow pans are preferable to tall, narrow ones. They will heat up faster.
– Cook with as little water as possible. – Reduce the power setting once the
water has come to the boil or the oil is hot enough to fry in. – Use a pressure cooker to reduce cooking times.
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Operation

Switching on
If you are operating a gas cooking appliance next to a downdraft extractor, this will affect the gas cooking appliance’s function. Place the FlameGuard between the gas cooking appliance and the downdraft extractor.
Risk of fire due to overheated
food! Unattended food can overheat and ignite. Do not leave the wok unattended whilst it is being used.

Switching on during a power outage If there is an interruption to the electricity supply, the gas can be ignited manually, e.g. with a match. Press down the relevant control knob
and turn it anti-clockwise to the large flame symbol. Hold the control knob pressed down and light the gas at the burner with a match. Keep the control knob pressed down for a further 5-10 seconds and then release it.
FlameGuard

Press in the relevant control knob and turn it anti-clockwise to the large flame symbol. The ignition electrode will “click” and ignite the gas.

When a control knob is activated, a spark is automatically generated on all burners. This is normal and does not indicate a fault. When a flame is visible, keep the
control knob pressed in for 5 10 seconds, and then let it go. If the burner has not ignited or goes out, turn the control knob to the position. Aerate the room or wait for at least one minute before trying again. Try keeping the control knob pressed in for a little longer the next time. If the burner does not ignite the second time, turn the control back to the position and see “Problem solving guide”.

Fit the magnetic FlameGuard in position next to the downdraft extractor when you are operating a gas cooking appliance directly next to the extractor.

Operation

Adjusting the flame
As the outer part of the flame is much hotter than the centre, the tips of the flames should stay beneath the pan base. Flame tips which extend beyond the sides of the pan merely warm up the air in the room and can damage pan handles and increase the risk of injury.

Switching off
Turn the control knob clockwise to the position.
This stops the flow of gas and extinguishes the flame.

There is a stopper at the 6 o’clock position to prevent you turning the control knob to the high or low setting unintentionally. Press the control knob down lightly to move past this stopper. Adjust the flame so that it does not
spread out beyond the sides of the pan. To move from the high to the low setting, turn the control anticlockwise until it stops. Then press it down and continue to turn it past the resistance before releasing it. You can now select the setting you require. To move from the low to the high setting, turn the control clockwise until it stops. Then press it down and continue to turn it past the resistance before releasing it. You can now select the setting you require.

Thermo-electric flame failure device
Your wok burner is equipped with a thermo-electric flame failure device. If the gas flame is extinguished, e.g. by food boiling over or by a draught, the gas supply is switched off. This prevents the release of gas. If you turn the control knob to the position, the burner is ready for use again.
The thermo-electric flame failure device operates independently from the electricity supply. This means that it will still work if the wok burner is used during a power cut.

Safety features

Cleaning and care
Risk of burning due to hot
surfaces. The wok surface, pan supports and burners will be hot after use. Allow the surfaces to cool down before cleaning the wok.
Risk of damage due to moisture
ingress. The steam from a steam cleaning appliance could reach electrical components and cause a short circuit. Do not use a steam cleaner to clean the induction wok.
All surfaces could be discoloured or damaged if unsuitable cleaning agents are used. All surfaces are susceptible to scratching. Remove any residual cleaning agent immediately. Never use abrasive sponges or cleaning agents.
Food boiling over can cause discoloration of the burner components. Remove any soiling and salt and sugar splashes immediately.
When a control knob is pressed down, a spark is generated on the ignitor. Do not press down the control knob while you are cleaning or touching the wok or the burner in the vicinity of an ignitor.
Allow the SmartLine appliance to cool down before cleaning.

Clean the SmartLine appliance and accessories after each use.
Dry the SmartLine appliance thoroughly every time after cleaning to avoid limescale residue.
Unsuitable cleaning agents
To avoid damaging the surfaces of the appliance, do not use: – cleaning agents containing soda,
alkalines, ammonia, acids or chlorides – cleaning agents containing descaling agents – stain and rust removers – abrasive cleaning agents, e.g. powder cleaners and cream cleaners – solvent-based cleaning agents – dishwasher cleaner – oven sprays – grill and oven cleaners – glass cleaning agents – hard, abrasive brushes or sponges (e.g. pot scourers), or sponges which have been previously used and still contain abrasive cleaning agents – dirt erasers

Cleaning and care

Cleaning the ceramic surface
Risk of damage by pointed
objects. The seal between the SmartLine appliance and the worktop could suffer damage. Do not use pointed objects for cleaning.
Do not use washing-up liquid to clean the appliance. Using washingup liquid will not remove all soiling and residues. Cleaning with washing-up liquid can result in an invisible film that can lead to discolouration of the ceramic glass. This discolouration cannot be removed. Clean the ceramic surface regularly with a proprietary ceramic glass cleaning agent.
Remove any coarse soiling with a damp cloth and more stubborn soiling with a glass scraper.
Then clean the ceramic glass surface with the Miele ceramic and stainless steel cooktop cleaner (see “Optional accessories”) or with a proprietary ceramic glass cleaner applied with kitchen paper or a clean cloth. Do not apply the cleaner while the cooktop is still hot, as this can result in marking. Please follow the cleaning agent manufacturer’s instructions.
Finally wipe the cooktop with a damp cloth and dry it with a soft, dry cloth.

Residues can burn onto the cooktop the next time it is used and cause damage to the glass ceramic surface. Ensure that all cleaner residues are removed.
Spots caused by limescale, water and aluminium residues (spots with a metallic appearance) can be removed using the Miele ceramic and stainless steel cooktop cleaner.
Risk of burning due to hot
surfaces. The surfaces get hot during use. Wear oven gloves when removing residues of sugar, plastic or aluminium foil from a hot cooktop with a glass scraper.
Should any sugar, plastic or aluminium foil spill or fall onto a hot cooking zone while it is in use, first switch off the appliance.
Then carefully scrape off these residues immediately whilst they are still hot, using a shielded scraper blade suitable for use on glass.
Afterwards, clean the glass ceramic surface in its cooled state, as described above.

Cleaning and care

Cleaning the control knob(s)
Clean the control knob(s) using a solution of warm water and a little washing-up liquid applied with a soft sponge. Stubborn soiling should be soaked first.
Dry the control knob(s) with a clean cloth.

Cleaning the pan supports
Remove the pan supports. Clean the pan supports in the
dishwasher or with a solution of warm water and a little washing-up liquid applied with a soft sponge. Stubborn soiling should be soaked first. After cleaning, dry the pan supports thoroughly with a clean cloth.

Cleaning and care

Cleaning the burner(s)
Do not clean any parts of the burners in a dishwasher.
The surface of the burner caps will become more matt over time. This is normal and does not indicate damage to the burner caps. Nor will it affect the operation of the cooktop. The burner should be dismantled and
then cleaned by hand using a solution of warm water and a little dishwashing liquid applied with a soft sponge. Clean any soiling from the flame openings.
Danger of explosion!
Blocked flame openings can cause a dangerous build-up of gas in the base of the cooktop which could ignite and cause an explosion. This can lead to damage to the appliance and injury. Ensure the flame openings are kept clean at all times.
Parts of the burner that cannot be removed should be wiped clean with a damp cloth only.
The ignitor and the flame failure device should be very carefully wiped clean using a well wrung out cloth.
Do not let the ignitor get wet. If it gets wet, it will not spark. Finally dry everything thoroughly with
a clean cloth. Make sure that the flame openings are completely dry.

The surface of the burner caps will become more matt over time. This is normal and does not indicate damage to the burner caps. Nor will it affect the operation of the cooktop.

Cleaning and care
Assembling the burner(s) a b
c

Place the burner head onto the burner base so that the flame failure device and the ignitor extend through their respective holes in the burner head. The burner head must click into place correctly.
Then place the burner caps and in position. Ensure that all parts of the burner are reassembled in the correct order.

Problem solving guide

With the help of the following guide, minor faults in the performance of the appliance, some of which may result from incorrect operation, can be remedied without contacting Miele. This will save you time and money because you won’t need a service call. Please note that a call-out charge will be applied to unnecessary service visits where the problem could have been rectified as described in these operating instructions.

Problem

Possible cause and remedy

The burner does not

There could be an air lock in the gas pipe.

ignite when the cooktop You may need to make several attempts before the

is being used for the

burner ignites successfully.

first time or after it has

not been used for a

longer period.

The burner does not light after several attempts.

There is a fault. Turn all of the control knobs clockwise to the
position and interrupt the power supply to the cooktop for a few seconds.

The burner is not correctly assembled. Assemble the burner correctly.

The gas shut-off valve is closed. Open the gas shut-off valve.

The burner is wet and/or dirty. Clean and dry the burner.

The flame openings are blocked and/or wet. Clean and dry the flame openings.

The gas flame goes out after being lit.

The flames do not touch the flame failure device and the burner does not get hot enough: The burner parts are not positioned correctly. Position the burner parts correctly.

The flame failure device is dirty. Remove any soiling.

The flame suddenly looks different.

The burner parts are not positioned correctly. Position the burner parts correctly.

The burner head or the holes in the burner cap are dirty. Remove any soiling.

Problem solving guide

Problem The gas flame goes out during operation. The ignitor on the burner does not spark.

Possible cause and remedy
The burner parts are not positioned correctly. Position the burner parts correctly.
The mains circuit breaker has tripped. If it has, contact a qualified electrician or Miele.
There is food residue stuck between the ignitor and the burner cap. The flame failure device is dirty. Remove any soiling (See “Cleaning and care”).

Optional accessories

Miele offers a range of useful accessories, as well as cleaning and conditioning products for your appliance. These products can be ordered from the Miele online shop. They can also be ordered directly from Miele (see end of this booklet for contact details).

FlameGuard
For fitting in place between the downdraft extractor and a gas cooking appliance.
Original Miele ceramic and stainless steel cooktop cleaner 250 ml

Removes heavy soiling, limescale deposits and aluminium residues.
Original Miele all purpose microfibre cloth

Removes finger marks and light soiling.

Service
Contact in case of fault
In the event of any faults which you cannot remedy yourself, please contact Miele. You can book a Miele customer service call-out online at www.miele.com.au/ service or www.miele.co.nz/service. Contact information for Miele can be found at the end of this booklet. Please quote the model and serial number of your appliance when contacting Miele. This information can be found on the data plate.
Data plate
Adhere the extra data plate supplied with the appliance in the space below. Make sure that the model number matches the one specified on the back cover of these operating and installation instructions.
Warranty
The manufacturer’s warranty for this appliance is 2 years. For further information, please refer to your warranty booklet.
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*INSTALLATION*
Installation Safety instructions for installation
Risk of damage from incorrect installation.
Incorrect installation can cause damage to the SmartLine appliance. The SmartLine appliance must only be installed by a suitably qualified and competent person.
Damage from falling objects.
Take care not to damage the SmartLine appliance when fitting wall units or a rangehood above it. Fit the wall units and the rangehood before the SmartLine appliance.
The room in which the SmartLine appliance is installed must conform to all relevant local and national building regulations and safety regulations. In Australia and New Zealand, gas installations must be in accordance with AS/NZS 5601. The veneer or laminate coatings of worktops (or adjacent kitchen units) must be treated with 100 °C heat-resistant adhesive which will not dissolve or distort. Any splashbacks must be of heat-resistant material. An electric fryer must not be installed directly next to a gas cooktop as the gas flames could ignite the fat in the fryer. It is essential to maintain a distance of at least 288 mm between these two appliances. The SmartLine appliance must not be installed over a fridge, fridge-freezer, freezer, dishwasher, washing machine, washer-dryer or tumble dryer. When installing the SmartLine appliance, make sure that the gas pipe and mains connection cable cannot come into contact with hot appliance parts.
37

*INSTALLATION*
Installation The mains connection cable and any flexible gas connection pipes
must be installed in such a way so that they do not come into contact with any moving kitchen parts (e.g. a drawer) after the SmartLine appliance has been installed, and that they cannot be subjected to any mechanical action which could cause damage. Carefully observe the safety clearances listed on the following pages.
38

*INSTALLATION*

Installation

Safety distances
Safety distance above the SmartLine

Clearance underneath the appliance A minimum safety clearance of 30 mm must be provided underneath the appliance. Please note that clearance must also be provided for the installation of the flexible gas connection hose and mains electrical cable if the appliance is to be installed above a closed surface (e.g. an oven).

A minimum safety distance must be maintained between the SmartLine and the rangehood above it. See the rangehood manufacturer’s operating and installation instructions for details. If the manufacturer’s instructions are not available for the rangehood, a minimum safety distance as per AS/NZS 5601.1 must be maintained. For any flammable objects, e.g. utensil rails, wall units etc., a minimum safety distance of 600 mm must be maintained between these objects and the highest part of the SmartLine below.
When two or more appliances which have different safety distances are installed together below a rangehood, you should observe the greatest safety distance.

*INSTALLATION*
Installation
Safety distances to the sides and back of the appliance Ideally the appliance should be installed with plenty of space on either side. There may be a wall at the rear and a tall unit or wall on one side (right or left). On the other side, however, no tall unit or wall should stand higher than the appliance. Before installing the appliance, check that the location provides the required clearances from combustible material and, if necessary, provide protection to adjacent surfaces as required by regulations.

Not allowed Recommended

Not recommended

Not recommended 40

*INSTALLATION*
A gas appliance shall be installed such that the surface temperature of any nearby combustible surface* will not exceed 65 °C above ambient. The minimum clearance from a combustible surface shall be a 200 mm horizontal distance from the periphery of any gas burner (AS/NZS 5601.1). If that horizontal clearance is less than 200 mm, that vertical surface must be protected by a non-combustible material for 150 mm above the top of the edge of the nearest burner for the full dimension of the cooktop (depth, width).
X Height from worktop surface to the top of the edge of the burner
The shown area indicates the protected surface, which may be ceramic tiles or other approved material. *Combustible surface: A material which will ignite and burn, and includes material which has been flameproofed.

Installation
41

*INSTALLATION*
Installation
Detailed dimensions
Height of pan supports above the worktop surface
a Vertical distance b Worktop surface c Pan support The vertical distance from the top of the pan supports to the surface of the worktop is 37 mm.
42

*INSTALLATION*
Installation notes surface-mounted
Sealing between the SmartLine appliance and the worktop

Tiled worktop

Installation

The SmartLine appliance and worktop may be damaged if the appliance needs to be removed after it has been sealed with a sealant. Do not use any sealant between the SmartLine appliance and the worktop. The sealing strip under the edge of the top part of the appliance provides a sufficient seal for the worktop.

Grout lines and the hatched area underneath the SmartLine appliance frame must be smooth and even. If they are not, the SmartLine appliance will not sit flush with the worktop and the sealing strip underneath the top part of the appliance will not provide a good seal between the appliance and the worktop.
Sealing strip
Dismantling the SmartLine appliance for service purposes may damage the sealing strip underneath the edge of the SmartLine appliance. Always replace the sealing strip before reinstalling the cooktop.

*INSTALLATION*
Installation
Installing several SmartLine appliances The gaps between the individual SmartLine appliances must be sealed with a silicone sealant that is heatresistant to at least 160 °C. With flushfit installation, the gap between the SmartLine appliance(s) and the worktop must also be sealed with a silicone sealant that is heat-resistant to at least 160 °C. After installation, the SmartLine appliances must be easily accessible from below, so that the bottom half of the casing can be removed for maintenance. If the SmartLine appliances are not accessible from below, the sealant must be removed so that they can be removed. Combination with a downdraft extractor If the SmartLine appliance is installed in combination with a downdraft extractor, the latter must be installed first.
44

*INSTALLATION*
Worktop cut-out surface-mounted
B +1

Installation

010 500 + 1

ßR 4 10
B+1

*INSTALLATION*

Installation

Installation with a downdraft extractor

Sample combinations

Number x width [mm]

Cooking appliances

Downdraft extractor

1 x 378

1 x 120

Dimension B
[mm] 481

2 x 378

1 x 120

862

1 x 378 1 x 620 3 x 378

2 x 120 2 x 120

1226 1365

2 x 378 1 x 620 4 x 378

2 x 120 2 x 120

1607 1746

1 x 620

2 x 120

845

*INSTALLATION*

Installation without a downdraft extractor

Sample combinations

Number x width [mm] Cooking appliances
1 x 378

2 x 378

1 x 378 1 x 620 3 x 378

2 x 378 1 x 620 4 x 378

2 x 378 1 x 800 2 x 378 1 x 936

Installation
Dimension B [mm] 359 740 982 1121 1363 1502 1554 1680

*INSTALLATION*
Installation
Spacer bars surface-mounted
If you are installing several appliances, you must fit spacer bars between them. The clips supplied with the spacer bars are only required for installing a CSDA 700x FL. Installing 3 appliances and 2 spacer bars
48

*INSTALLATION*
Installation dimensions Surface-mounted
All dimensions in this instruction booklet are given in mm. Distances from burner to the edge of the appliance

Installation

*INSTALLATION*
Installation
a Front b Mains connection box with mains connection cable
Mains connection cable L = 2,000 mm c Gas connection R ½” ISO 7-1 (DIN EN 10226) 50

*INSTALLATION*

Installation

Installation surface-mounted Wooden worktops

Preparing the worktop Create the worktop cut-out.
Remember to maintain the minimum safety distances (see “Installation Safety distances”). Seal the cut surfaces of wooden worktops with a suitable sealant to avoid swelling caused by moisture. The sealant must be heat-resistant.

Make sure the sealant does not come into contact with the top surface of the worktop.
Fitting the spacer bars Use the middle screw holes if one of the following SmartLine appliances is installed to the right or left of the spacer bar: CS 7611, CS 7641, CS 7101(-1), CS 7102(-1)

Position the spacer bars flush onto the upper edge of the cut-out.
Secure the spacer bars with the 3.5 x 25 mm wood screws supplied.
Granite and marble worktops You will need heavy-duty doublesided tape (not supplied) to secure the spacer bars.

Stick the tape along the top edge of the worktop cut-out.
Position the spacer bars flush onto the upper edge of the cut-out.
Press the spacer bars firmly into place.
51

*INSTALLATION*

Installation

Installing the SmartLine appliance Stick the supplied sealing strip under
the edge of the SmartLine appliance. Do not apply the sealing strip under tension. Feed the mains connection cable down through the worktop cut-out. Position the SmartLine appliance in the worktop cut-out. Ensure that: – The seal of the appliance sits flush with the worktop on all sides to ensure an effective seal all round. – All gap widths are uniform. If the seal does not meet the worktop correctly on the corners, carefully scribe the corner radii ( R4) with a jigsaw.
Do not use any additional sealant (e.g. silicone) on the SmartLine appliance.

Unsuitable sealant can damage natural stone. For natural stone worktops and natural stone tiles, only use silicone sealant that is specially formulated for natural stone. Please follow the manufacturer’s instructions.
Checking operation After installation, ignite all burners to
check that they are operating correctly: – The flame must not go out on the lowest setting, or when the control is turned quickly from the highest to the lowest setting. – On the highest setting, the flame must have a distinctive and visible core.

Connect the SmartLine appliance to the mains electrical supply.
If required, connect the SmartLine appliance to the gas supply (see “Installation Gas connection”).
Check that the SmartLine appliance works.
Seal the gaps between the individual appliances with a silicone sealant that is heat-resistant to at least 160 °C.

*INSTALLATION*

Installation

Installation notes flush-fit
Flush-fit installation is only possible in natural stone (granite, marble), solid wood and tiled worktops. For installation in worktops made of other materials, please consult the relevant manufacturer as to whether their worktops are suitable for flush-fit installation. The internal width of the base unit underneath the appliance must be at least as wide as the inner worktop cutout (see “Installation Installation dimensions Flush”), so that the SmartLine appliance is easily accessible from underneath after installation and the bottom half of the casing can be removed for maintenance. If the appliance is not freely accessible from below after installation, the sealant must be removed so that the appliance can be removed.

Natural stone worktops The SmartLine appliance is set directly in the cut-out. Solid wood worktops, tiled worktops, glass worktops The SmartLine appliance is set on a wooden frame inside the cut-out. The frame must be provided on site and is not supplied with the appliance.
Sealing strip
Dismantling the SmartLine appliance for service purposes may damage the sealing strip underneath the edge of the SmartLine appliance. Always replace the sealing strip before reinstalling the cooktop.

*INSTALLATION*
Worktop cut-out flush-fit
A +1 B+1

Installation

500 + 1 524 +1

ß R 4

5,5 +0,5 *

0 2

0 10

12
B+1 A +1
Natural stone worktop * 7+0.5 mm with CS 7611 FL

0 10

5,5 +0,5 *

0 2

12
B+1 A +1
Wooden worktop

*INSTALLATION*

Installation

Installation with a downdraft extractor

Sample combinations

Number x width [mm] Dimension A Dimension B

Cooking Downdraft

[mm]

appliances extractor

1 x 378

1 x 120

505

481

2 x 378

1 x 120

886

862

1 x 378 1 x 620 3 x 378

2 x 120 2 x 120

1250 1389

1226 1365

2 x 378 1 x 620 4 x 378

2 x 120 2 x 120

1631 1770

1607 1746

1 x 620

2 x 120

869

845

*INSTALLATION*

Installation without a downdraft extractor

Sample combinations

Number x width [mm]
Cooking appliances

Dimension A [mm]

1 x 378

383

2 x 378

764

1 x 378 1 x 620 3 x 378

1006 1145

2 x 378 1 x 620 4 x 378

1387 1526

2 x 378 1 x 800 2 x 378 1 x 936

1567 1703

Installation
Dimension B [mm]
359 740 982 1121 1363 1502 1543 1679

*INSTALLATION*
Installation
Spacer bars flush-fit
If you are installing several appliances, you must fit spacer bars between them. The clips supplied with the spacer bars are only required for installing a CSDA 700x FL. Installing 3 appliances and 2 spacer bars
58

*INSTALLATION*
Installation dimensions Flush-fit
All dimensions in this instruction booklet are given in mm. Distances from burner to the edge of the appliance

Installation

*INSTALLATION*
Installation
a Front b Mains connection box with mains connection cable
Mains connection cable L = 2,000 mm c Stepped cut-out (for detailed illustrations, see “Installation Worktop cut-out
flush-fit”) d 12 mm wooden frame (not supplied, for detailed illustrations, see “Installation
Worktop cut-out flush-fit”) e Gas connection R ½” ISO 7-1 (DIN EN 10226) 60

*INSTALLATION*

Installation

Installation flush-fit

Wooden worktops

Make sure the sealant does not come into contact with the top surface of the worktop. For wooden worktops, secure the wooden frames 5.5 mm below the upper edge of the worktop. For CS 7611 FL, the wooden frame must be secured 7 mm under the upper edge of the worktop.

Position the spacer bars flush onto the lower step of the stepped cut-out.
Secure the spacer bars with the 3.5 x 25 mm wood screws supplied.
Granite and marble worktops You will need heavy-duty doublesided tape (not supplied) to secure the spacer bars.

Fitting the spacer bars Use the middle screw holes if one of the following SmartLine appliances is installed to the right or left of the spacer bar: CS 7611, CS 7641, CS 7101(-1), CS 7102(-1)

Stick the tape onto the lower step of the stepped cut-out.
Position the spacer bars flush onto the lower step of the stepped cut-out.
Press the spacer bars firmly into place.
61

*INSTALLATION*

Installation

Installing the SmartLine appliance Stick the supplied sealing strip under
the edge of the SmartLine appliance. Do not apply the sealing strip under tension. Feed the mains connection cabl

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