Frigidaire 121353 Electric Range User Guide
Started
WITH YOUR
ELECTRIC RANGE
BEFORE YOU START
Make sure your oven racks are in place prior to operating the range. Check out your Use & Care Guide.
It’s easy! Press Set Clock once. Within 5 seconds, press and hold ∧or ∨to select the time.
To get your oven ready to go, set your oven to bake at 350°F for about 30 minutes. As the range gets settled in your home, it’s normal to experience some noises and smoke.
YOU’RE IN CONTROL
Use your control knobs to get started. Select the surface element you want to use. Choose the temperature you need by pushing in and turning the knob to select the setting.
COOKTOP SETTING | COOKING NEED |
High (HI – 9) | Bring water to a boil, pan broiling |
Medium High (7 – 8) | Continue a rapid boil, fry, deep fat fry |
Medium (5 – 6) | Maintain a slow boil, thicken sauces or to steam |
Medium Low (2 – 4) | Keep foods cooking, poach, stew |
Low (1) | Low temperature cooking |
Low (LO) | Keep warm, melt |
Using your oven starts with just pressing the keys on your oven control. Temperature and cooking modes will appear in the display as you go.
- BAKE is for foods that need heat to rise and move gently in the oven.
- BROIL is for broiling and grilling foods under direct, high heat.
- TIMER ON-OFF is used to set or cancel the minute timer.
- SET CLOCK is used to set the time of day.
- OFF turns off all cooking functions.
- UP AND DOWN ARROW KEYS are used to set oven temperature or to adjust the clock or minute timer.
- Be careful! Surface elements may be hot even though they appear cool.
- Clean up spills quickly to avoid build up on the range surfaces.
- Do not use aluminum foil or any other materials to line the cooktop or any part of the oven.
QUICK CARE
Quick ongoing care keeps your range working great for years to come! Use a ceramic cooktop cleaning cream before cooking for the first time to protect your cooktop from scratches. To clean up spills after cooking, clean with warm water and mild soap, or try our line of Frigidaire™ ReadyClean cleaners, available on our website. Refer to your Use & Care Guide for more tips to keep your ceramic cooktop clean.
- Be careful! The cooktop is durable, but is made from ceramic. Use with care.
- Do not spray cleaners on any electrical controls or switches.
FAQs
Why does my range make noises when I’m cooking?
Temp changes during preheat and cool-down can make parts of the range expand and contract. The controls click as they work to create even cooking temps in the oven and on the cooktop zones. Different fans run to heat up the oven or cool down different parts of range, even when it’s off. These sounds are normal.
This oven doesn’t work like my old one. What’s wrong?
We know adjustment isn’t always easy. As you get used to a new range, you may need to test and adjust cooking times and temperatures for recipes. Consult your Use & Care Guide for bakeware and cooking recommendations, and to see detailed instructions on how to adjust temperature or call us if you need help!
Why does my oven smoke when I use the broil setting?
Broiling is direct heat cooking and will produce some smoke. If smoke is excessive, place food further away from the element. Broil with the oven door closed, and watch food to prevent burning.
Do you need a broiler pan, bakeware, or some smart new utensils to freshen up your cooking?
We’ve got you covered – visit us at Frigidaire.com and check out our kitchen accessories.
LET’S MAKE IT OFFICIAL!
Take the first step to becoming a part of the Frigidaire family by registering your new range.
Look for the PhotoregisterSM icon on your registration card
WE ARE here FOR YOU
frigidaire.com 1 (800) 374-4432
frigidaire.ca 1 (800) 265-8352