Maytag MMW9730FZ Built-in Electric Microwave Oven Owner’s Manual

MAYTAG MMW9730FZ Built-in Electric Microwave Oven Owner’s Manual

 

THANK YOU for purchasing this high-quality product. Register your new oven at www.maytag.com. In Canada, register your oven at www.maytag.ca.

For future reference, please make a note of your product model and serial numbers. These can be located on the right-hand side of the frame inside the microwave door.

Model Number__________________________________________
Serial Number___________________________________________

 

MICROWAVE OVEN SAFETY

Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”  These words mean:

  You can be killed or seriously injured if you don’t immediately follow instructions.

You can be killed or seriously injured if you don’t follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy:

  • Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found in this section.
  • The microwave oven must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found in this section.
  • Install or locate the microwave oven only in accordance with the provided Installation Instructions.
  • Some products such as whole eggs in the shell and sealed containers – for example, closed glass jars – may explode and should not be heated in the microwave oven.
  • Use the microwave oven only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in the microwave oven. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
  • Oversized foods or oversized metal utensils should not be inserted in the microwave oven as they may create a fire or risk of electric shock.
  • Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock.
  • Do not store any materials, other than manufacturer’s recommended accessories, in this oven when not in use.
  • Do not operate the microwave oven if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
  • Do not deep fry in oven. Microwavable utensils are not suitable and it is difficult to maintain appropriate deep frying temperatures.
  • Do not use paper products when appliance is operated in the “PAN BROWN” mode.
  • Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
  • As with any appliance, close supervision is necessary when used by children.
  • The microwave oven should be serviced only by qualified service personnel. Contact nearest authorized service company for examination, repair, or adjustment.
  • Do not cover or block any openings on the microwave oven.
  • Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:– Do not overheat the liquid.– Stir the liquid both before and halfway through heating it.– Do not use straight-sided containers with narrow necks.– After heating, allow the container to stand in the microwave oven for a short time before removing the container.– Use extreme care when inserting a spoon or other utensil into the container.
  • Do not store the microwave oven outdoors. Do not use this product near water – for example, near a kitchen sink, in a wet basement, or near a swimming pool, and the like.
  • See door surface cleaning instructions in the “Oven Care” section.
  • To reduce the risk of fire in the oven cavity:                                                                            – Do not overcook food. Carefully attend the microwave oven if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.                                    – Remove wire twist-ties from paper or plastic bags before placing bags in oven.                  – If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.                   – Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.

SAVE THESE INSTRUCTIONSIMPORTANT

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:(1) Door (bent),(2) Hinges and latches (broken or loosened),(3) Door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other reproductive harm.

Electrical Requirements

The microwave oven is connected to a 110-volt side of the 240-volt circuit required for the lower oven. If the incoming voltage to the microwave oven is less than 110-volts, cooking times may be longer. Have a qualified electrician check your electrical system.

GROUNDING INSTRUCTIONS

For a permanently connected microwave oven:
The microwave oven must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the microwave oven.

SAVE THESE INSTRUCTIONS

This device complies with Part 18 of the FCC Rules.
This device complies with Industry Canada ICES-001.

 

MICROWAVE OVEN CONTROL

 

MICROWAVE OVEN USE

A magnetron in the microwave oven produces microwaves which reflect off the metal floor, walls, and ceiling and pass through the turntable and appropriate cookware to the food. Microwaves are attracted to and absorbed by fat, sugar, and water molecules in the food, causing them to move, producing friction and heat which cooks the food.

  • To avoid damage to the microwave oven, do not lean on or allow children to swing on the microwave oven door.
  • To avoid damage to the microwave oven, do not operate microwave oven when it is empty.
  • Baby bottles and baby food jars should not be heated in microwave oven.
  • Clothes, flowers, fruit, herbs, wood, gourds, paper, including brown paper bags and newspaper, should not be dried in microwave oven.
  • Paraffin wax will not melt in the microwave oven because it does not absorb microwaves.
  • Use oven mitts or pot holders when removing containers from microwave oven.
  • Do not overcook potatoes. At the end of the recommended cook time, potatoes should be slightly firm. Let potatoes stand for 5 minutes. They will finish cooking while standing.
  • Do not cook or reheat whole eggs inside the shell. Steam buildup in whole eggs may cause them to burst, requiring significant cleanup of microwave oven cavity. Cover poached eggs and allow a standing time.

 

Food Characteristics

When microwave cooking, the amount, size and shape, starting temperature, composition, and density of the food affect cooking results.

Amount of Food
The more food heated at once, the longer the cook time needed. Check for doneness and add small increments of time if necessary.

Size and Shape
Smaller pieces of food will cook more quickly than larger pieces, and uniformly shaped foods cook more evenly than irregularly shaped food.

Starting Temperature
Room temperature foods will heat faster than refrigerated foods, and refrigerated foods will heat faster than frozen foods.

Composition and Density
Foods high in fat and sugar will reach a higher temperature and will heat faster than other foods. Heavy, dense foods, such as meat and potatoes, require a longer cook time than the same size of a light, porous food such as cake.

 

Cooking Guidelines

Covering
Covering food helps retain moisture, shorten cook time, and reduce spattering. Use the lid supplied with cookware. If a lid is not available, wax paper, paper towels, or plastic wrap approved for microwave ovens may be used. Plastic wrap should be turned back at one corner to provide an opening to vent steam. Condensation on the door and cavity surfaces is normal during heavy cooking.

Stirring and Turning
Stirring and turning redistribute heat evenly to avoid overcooking the outer edges of food. Stir from outside to center. If possible, turn food over from bottom to top.

Arranging
If heating irregularly shaped or different-sized foods, arrange the thinner parts and smaller-sized items toward the center. If cooking several items of the same size and shape, place them in a ring pattern, leaving the center of the ring empty.

Piercing
Before heating, use a fork or small knife to pierce or prick foods that have a skin or membrane, such as potatoes, egg yolks, chicken livers, hot dogs, and sausage. Prick in several places to allow steam to vent.

Shielding
Use small, flat pieces of aluminum foil to shield the thin pieces of irregularly shaped foods, bones, and foods such as chicken wings, leg tips, and fish tails. See the “Aluminum Foil and Metal” section first.

Standing Time
Food will continue to cook by the natural conduction of heat, even after the microwave cooking cycle ends. The length of standing time depends on the volume and density of the food.

The turntable rotates in both directions to help cook food more evenly. Do not operate the microwave oven without having the turntable in place. See the “Assistance or Service” section to reorder any of the parts.

The raised, curved lines in the center of the turntable bottom fit between the 3 spokes of the hub. The hub turns the turntable during microwave oven use. The rollers on the support should fit inside the turntable bottom ridge.

 

Cookware and Dinnerware

Cookware and dinnerware must fit on the turntable. Always use oven mitts or pot holders when handling because any dish may become hot from heat transferred from the food. Do not use cookware and dinnerware with gold or silver trim. Use the following chart as a guide, and then test before using.

To Test Cookware or Dinnerware for Microwave Use:

  1. Place cookware or dinnerware in microwave oven with 1 cup (250 mL) of water beside it.
  2. Cook at 100% cooking power for 1 minute.
    Do not use cookware or dinnerware if it becomes hot and the water stays cool.

 

Aluminum Foil and Metal

Always use oven mitts or pot holders when removing dishes from the microwave oven.
Aluminum foil and some metal can be used in the microwave oven. If not used properly, arcing (a blue flash of light) can occur and cause damage to the microwave oven.

OK for Use
Racks and bakeware supplied with the microwave oven (on some models), aluminum foil for shielding, and approved meat thermometers may be used with the following guidelines:

  • To avoid damage to the microwave oven, do not allow aluminum foil or metal to touch the inside cavity walls, ceiling, or floor.
  • Always use the turntable.
  • To avoid damage to the microwave oven, do not allow contact with another metal object during microwave cooking.

Do Not Use
Metal cookware and bakeware, gold, silver, pewter, non-approved meat thermometers, skewers, twist ties, foil liners such as sandwich wrappers, staples, and objects with gold or silver trim or a metallic glaze, should not be used in the microwave oven.

 

Microwave Cooking Power

Many recipes for microwave cooking specify which cooking power to use by percent, name, or number. For example, 70% = 7 = Medium-High.

Use the following chart as a general guide for the suggested cooking power of specific foods.

 

Cook

To Use:

  1. Put food into oven and close door.
  2. Press COOK.
    Press the number keypads to enter the desired cook time.
  3. Press COOK a second time to set cook power.
    Press the number keypads to select the desired cook power.
  4. Press START UPPER.

 

Microwave Oven Cancel

The oven cooling fan may continue to operate even after an oven function has been canceled or completed, depending on the oven temperature.

 

Sensor Cook

You can stop the oven during a cycle by opening the door. The oven stops heating and the fan stops, but the light stays ON. To restart cooking, close the door and press START UPPER.

If you do not want to continue cooking, close the door and the light goes off or press CANCEL UPPER.

During the Sensor Cook function, a sensor automatically adjusts the cook time and power level.
The microwave oven display will show the time countdown once the sensor identifies the cooking duration.

If the microwave oven door is opened during a Sensor Cook function, the microwave oven will turn off and any additional operations will be canceled.

For best cooking performance:
Before using a Sensor Cook function, make sure power has been supplied to the microwave oven for at least 2 minutes, the room temperature is not above 95°F (35°C), and the outside of the cooking container and the microwave oven cavity are dry.

Many sensor cycles require covering foods. When covering foods with plastic wrap, be sure to leave a large enough vent opening to allow steam to escape.

 

Reheat

Times and cooking power have been preset for certain microwavable foods. Use the following chart as a guide.

To Reheat Foods:

  1. Press REHEAT.
  2. Press the appropriate number keypad to select the desired preset food reheating option.
  3. For Preset Foods, press the appropriate number keypads to select quantities.
    For Manual, press the appropriate number keypads to set cook time. Press the Reheat keypad to change cook power.
  4. Press START UPPER. The display will count down the cook time. When the stop time is reached, the oven will shut off automatically. If enabled, end-of-cycle tones will sound.

 

Defrost

The Defrost feature can be used or the microwave oven can be manually set to defrost by using 20% cook power.

  • Unwrap foods and remove lids (from fruit juice) before defrosting. Remove any metal twist-ties and replace them with strings or elastic bands.
  • If food is foil wrapped, remove foil and place it in a suitable container.
  • Slit or pierce plastic pouches or packaging. Slit the skins, if any, of frozen food such as sausage.
  • Bend plastic pouches of food to ensure even defrosting.
  • Always underestimate defrosting time. If defrosted food is still icy in the center, return it to the microwave oven for more defrosting.
  • The length of defrosting time varies according to how solidly the food is frozen.
  • Shallow packages will defrost more quickly than deep blocks.
  • Separate food pieces as soon as possible during or at the end of a cycle for more even defrosting.
  • Foods left outside the freezer for more than 20 minutes or frozen ready-made food should not be defrosted using the Custom Defrost feature but should be defrosted manually.
  • Use small pieces of aluminum foil to shield parts of food such as chicken wings, leg tips, and fish tails. See the “Aluminum Foil and Metal” section first.

 

DEFROST CHART

The Custom Defrost system has 6 categories: Manual, Weight Unknown, Bread, Fish-Seafood, Meats, and Poultry. Use the following chart as a guide.

* See “Weight Unknown Chart” at end of the “Defrost” section for cuts, sizes, and instructions.

To Use Custom Defrost:

  1. Press DEFROST.
  2. Press the appropriate number keypad from the “Defrost Chart” to select the desired defrost option, and then press the number keypad to select the food option, weight, and/or quantity.
  3. Press START UPPER.
  4. Press CANCEL UPPER. or open the microwave door to stop the Defrost cycle.

To Use Manual Defrost:

  1. Press DEFROST.
  2. Press the number “1” keypad to select the Manual setting. 20% power will be adjusted automatically and displayed.
  3. Press the number keypads to enter the desired defrost time.
  4. Press START UPPER.
  5. Press CANCEL UPPER or open the microwave door to stop the Defrost cycle.

Weight Unknown Chart
Use the following chart as a guide when defrosting bread, fish, meat, or poultry.

NOTE: During Popcorn function, as with all microwave cooking functions, the microwave oven should be attended at all times. Listen for popping to slow to 1 pop every 1 or 2 seconds, and then stop the cycle.

  • To avoid damage to the microwave oven, do not use regular paper bags or glass utensils.
  • Pop only 1 package of popcorn at a time.
  • Follow manufacturer’s instructions when using a microwave popcorn popper.
  • For best cooking results, do not try to pop unpopped kernels.
  • Use fresh bags of popcorn for optimal results.

 

Popcorn

  • Cooking results may vary by brand and fat content.
  • The microwave uses the sensor to determine sizes that can be popped: 1.75-3.5 oz (50-99 g) bags.

To use POPCORN:

  1. Press POPCORN.
  2. Press START UPPER. When the stop time is reached, the oven will shut off automatically. If enabled, end-of-cycle tones will sound. (There won’t be a countdown. It will display “Sensing” during the entire cycle.)
  3. Press CANCEL UPPER or open the microwave oven door to stop the Popcorn cycle.

 

MICROWAVE OVEN CARE

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are OFF and the oven is cool. Always follow label instructions on cleaning products. Soap, water, and a soft cloth or sponge are suggested first unless otherwise noted.

MICROWAVE OVEN DOOR AND EXTERIOR
The area where the oven door and frame touch when closed should be kept clean.

Cleaning Method:

  • Mild, nonabrasive soaps and detergents:
    Rinse with clean water. and dry with soft, lint-free cloth.
  • Glass cleaner and paper towels or nonabrasive plastic scrubbing pad:
    Apply glass cleaner to towel, not directly to surface.

BLACK STAINLESS & STAINLESS STEEL
NOTE: To avoid damage to stainless steel surfaces, do not use soap-filled scouring pads, abrasive cleaners, cooktop cleaner, steel wool pads, gritty washcloths, or some paper towels. Rub in direction of grain to avoid damaging.

Cleaning Method:

  • affresh® Stainless Steel Cleaner Part Number W10355016 (not included):
    See the “Assistance or Service” section to order.
  • Vinegar for hard water spots

CONTROL PANEL
To avoid damage to the control panel, do not use abrasive cleaners, steel wool pads, gritty washcloths, or some paper towels.

Cleaning Method:

  • Glass cleaner and soft cloth or sponge:
    Apply glass cleaner to soft cloth or sponge, not directly on panel.
  • affresh® Kitchen and Appliance Cleaner Part Number W10355010 (not included):
    See the “Assistance or Service” section to order.

MICROWAVE OVEN CAVITY
To avoid damage to the microwave oven cavity, do not use soap-filled scouring pads, abrasive cleaners, cooktop cleaner, steel wool pads, gritty washcloths. or some paper towels.

On stainless steel models, rub in direction of grain to avoid damaging.

The area where the oven door and frame touch when closed should be kept clean.

Cleaning Method:

Average soil

  • Mild, nonabrasive soaps and detergents:
    Rinse with clean water and dry with soft, lint-free cloth.

Heavy soil

  • Mild, nonabrasive soaps and detergents:
    Heat 1 cup (250 mL) of water for 2 to 5 minutes in oven. Steam will soften soil. Rinse with clean water and dry with soft, lint-free cloth.

Odors

  • Lemon juice or vinegar:
    Heat 1 cup (250 mL) of water with 1 Tbsp (15 mL) of either lemon juice or vinegar for 2 to 5 minutes in oven.

TURNTABLE
Replace turntable immediately after cleaning. Do not operate the microwave oven without the turntable in place.

Cleaning Method:

  • Mild cleanser and scouring pad
  • Dishwasher

 

TROUBLESHOOTING

First try the solutions suggested here. If you need further assistance or more recommendations that may help you avoid a service call, refer to the warranty page in this manual and scan the code there with your mobile device, or visit http://www.maytag.com/product_help. In Canada, visit http://www.maytag.ca.

Contact us by mail with any questions or concerns at the address below:

In the U.S.A.:
Maytag Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692

In Canada:
Maytag Brand Home Appliances
Customer eXperience Centre
200 – 6750 Century Ave.
Mississauga, Ontario L5N 0B7

Please include a daytime phone number in your correspondence.

 

ASSISTANCE OR SERVICE

If you need service
Please refer to the warranty page in this manual.

If you need replacement parts
If you need to order replacement parts, we recommend that you use only factory specified parts. Factory specified parts will fit right and work right because they are made with the same precision used to build every new Maytag® appliance.

To locate factory specified replacement parts in your area, call the following customer assistance telephone number or your nearest designated service center.

In the U.S.A.
Call the Maytag Customer eXperience Center toll-free:
1-800-688-9900 or visit our website at www.maytag.com.

Our consultants provide assistance with:

  • Scheduling of service. Maytag® appliances designated service technicians are trained to fulfill the product warranty and provide after-warranty service anywhere in the United States.
  • Features and specifications on our full line of appliances.
  • Referrals to local Maytag® dealers.
  • Installation information.
  • Use and maintenance procedures.
  • Accessory and repair parts sales.
  • Specialized customer assistance (Spanish-speaking,
    hearing-impaired, limited vision, etc.).

For further assistance
If you need further assistance, you can write to Maytag® appliances with any questions or concerns at:

Maytag Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692

Please include a daytime phone number in your correspondence.

In Canada
Call the Maytag Canada LP Customer eXperience Centre toll-free: 1-800-807-6777 or visit our webpage www.maytag.ca.

Our consultants provide assistance with:

  • Scheduling of service. Maytag® appliances designated service technicians are trained to fulfill the product warranty and provide after-warranty service anywhere in Canada.
  • Features and specifications on our full line of appliances.
  • Referrals to local Maytag® dealers.
  • Use and maintenance procedures.
  • Accessory and repair parts sales.

For further assistance
If you need further assistance, you can write to Maytag Canada LP with any questions or concerns at:

Maytag Canada LP
Customer eXperience Centre
200 – 6750 Century Ave.
Mississauga, Ontario L5N 0B7

Please include a daytime phone number in your correspondence.

Accessories

To order accessories in the U.S.A., visit our webpage
www.maytag.com or call 1-800-688-9900.

In Canada, visit our webpage www.maytag.ca or call
1-800-807-6777.

affresh® Stainless Steel Cleaner
(stainless steel models)
Order Part Number W10355016

affresh® Stainless Steel Cleaner Wipes
(stainless steel models)
Order Part Number W10355049

affresh® Kitchen and Appliance Cleaner
Order Part Number W10355010

Granite Cleaner and Polish
Order Part Number W1027576

Microwave Steamer
Order Part Number 8205262RB

 

MAYTAG® MAJOR APPLIANCE LIMITED WARRANTY

ATTACH YOUR RECEIPT HERE. PROOF OF PURCHASE IS REQUIRED TO OBTAIN WARRANTY SERVICE.

Please have the following information available when you call the Customer eXperience Center:

  • Name, address and telephone number
  • Model number and serial number
  • A clear, detailed description of the problem
  • Proof of purchase including dealer or retailer name and address

IF YOU NEED SERVICE:

  1. Before contacting us to arrange service, please determine whether your product requires repair. Some questions can be addressed without service. Please take a few minutes to review the Troubleshooting or Problem Solver section of the Use and Care Guide, scan the QR code on the right to access additional resources, or visit https://www.maytag.com/product_help.
  2. All warranty service is provided exclusively by our authorized Maytag Service Providers. In the U.S. and Canada, direct all requests for warranty service to:

https://www.maytag.com/product_help

Maytag Customer eXperience Center
In the U.S.A., call 1-800-688-9900. In Canada, call 1-800-807-6777.
If outside the 50 United States or Canada, contact your authorized Maytag dealer to determine whether another warranty applies.

ONE YEAR LIMITED WARRANTY

WHAT IS COVERED

For one year from the date of purchase, when this major appliance is installed, operated and maintained according to instructions attached to or furnished with the product, Maytag brand of Whirlpool Corporation or Whirlpool Canada LP (hereafter “Maytag”) will pay for Factory Specified Replacement Parts and repair labor to correct defects in materials or workmanship that existed when this major appliance was purchased, or at its sole discretion replace the product. In the event of product replacement, your appliance will be warranted for the remaining term of the original unit’s warranty period.

YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN. Service must be provided by a Maytag designated service company. This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used in the country in which it was purchased. This limited warranty is effective from the date of original consumer purchase. Proof of original purchase date is required to obtain service under this limited warranty.

WHAT IS NOT COVERED

  1. Commercial, non-residential, multiple-family use, or use inconsistent with published user, operator or installation instructions.
  2. In-home instruction on how to use your product.
  3. Service to correct improper product maintenance or installation, installation not in accordance with electrical or plumbing codes or correction of household electrical or plumbing (i.e. house wiring, fuses or water inlet hoses).
  4. Consumable parts (i.e. light bulbs, batteries, air or water filters, preservation solutions, etc.).
  5. Defects or damage caused by the use of non-genuine Maytag parts or accessories.
  6. Conversion of products from natural gas or L.P. gas.
  7. Damage from accident, misuse, abuse, fire, floods, acts of God or use with products not approved by Maytag.
  8. Repairs to parts or systems to correct product damage or defects caused by unauthorized service, alteration or modification of the appliance.
  9. Cosmetic damage including scratches, dents, chips, and other damage to the appliance finishes unless such damage results from defects in materials and workmanship and is reported to Maytag within 30 days.
  10. Discoloration, rust or oxidation of surfaces resulting from caustic or corrosive environments including but not limited to high salt concentrations, high moisture or humidity or exposure to chemicals.
  11. Food or medicine loss due to product failure.
  12. Pick-up or delivery. This product is intended for in-home repair.
  13. Travel or transportation expenses for service in remote locations where an authorized Maytag servicer is not available.
  14. Removal or reinstallation of inaccessible appliances or built-in fixtures (i.e. trim, decorative panels, flooring, cabinetry, islands, countertops, drywall, etc.) that interfere with servicing, removal or replacement of the product.
  15. Service or parts for appliances with original model/serial numbers removed, altered or not easily determined.

The cost of repair or replacement under these excluded circumstances shall be borne by the customer.

DISCLAIMER OF IMPLIED WARRANTIES
IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. Some states and provinces do not allow limitations on the duration of implied warranties of merchantability or fitness, so this limitation may not apply to you. This warranty gives you specific legal rights, and you also may have other rights that vary from state to state or province to province.

DISCLAIMER OF REPRESENTATIONS OUTSIDE OF WARRANTY
Maytag makes no representations about the quality, durability, or need for service or repair of this major appliance other than the representations contained in this warranty. If you want a longer or more comprehensive warranty than the limited warranty that comes with this major appliance, you should ask Maytag or your retailer about buying an extended warranty.

LIMITATION OF REMEDIES; EXCLUSION OF INCIDENTAL AND CONSEQUENTIAL DAMAGES
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN. MAYTAG SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages, so these limitations and exclusions may not apply to you. This warranty gives you specific legal rights, and you also may have other rights that vary from state to state or province to province.

© 2016. Used under license in Canada. All rights reserved.

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