Candy Ovens Instructions

CANDY Ovens Instructions

Safety Indications

  • During cooking, moisture may condense inside the oven cavity or on the glass of the dœr. This is a normal To reduce this effect, wait 10-15 minutes after tuming on the power before putting food inside the oven. In any case, the œndensation disappearswhen the oven reaches the cooking temperature.
  • Cook the vegetables in a container with a lid instead ofan open
  • Avoid leaving food inside the oven after œoking for more than 15/20 minutes.
  • WARNING: the applianœ and accessible parts beœme hot during Be careful not to touch any hot parts.
  • WARNING: the accessible parts can beoome hot when the oven is in use. Children must be kept at a safe distance.
  • WARNING: ensure that the appliance is switched off before replacing the bulb, to avoid the possibility of electric shacks.
  • WARNING: before initiating the automatic cleaning cycle:
  • Clean the oven door;
  • Remove large or coarse food residues from the inside of the oven using a damp Do not use detergents;
    • Remove all accessaries and the sliding rack kit (where present);
    • Do not place tea towels
  • In ovens with meat probe it is necessary, before making the cleaning cyde, dose the hole with the nut Always close the hole with the nut when the meat probe is not used.
  • ChiIdren under 8 must be kept at a safe distance from the appliance ifnot continuously supervised.
  • ChiIdren must not play with the applianœ. The appliance can be used by those aged 8 or over and by those with limited physical, sensorial or mental capacities, without experience or knowledge of the product, only if supervised or provided with instruction as to the operaôon of the appliance, in a safe way with awareness of the possible risks.
  • CIeaning and maintenance should not be carried out by unsupervised children.
  • Do not use rough or abrasive materials or sharp metal scrapers ta clean the oven door glasses, as they can scratch the surfaœ and cause the glass to shatter.
  • The oven must be switched off before removing the removable parts and, after cleaning, reassemble them according the instructions.
  • OnIy use the meat probe recommended for this oven.
  • Do not use a steam cleaner for cleaning operatians.
  • Connect a plug to the supply cable that is able to bear the voltage, current and load indicated on the tag and having the earth The socket must be suitable forth load indicated on the tag and must be having the earth contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be carried out by a suitably qualified professional. In case of incompatibility between the socket and the appliance plug, ask a qualified electrician to substitute the socket with another suitable type. The plug and the socket must be conformed to the current norms of the installation country. Connection to the power source can also be made by placing an Omnipotent breaker between the appliance and the power source that œn bear the maximum connected load and that is in line with current legislation. The yellow-green earth cable should not be interrupted by the breaker. The socket or omnipolar breaker used for the connection should be easily accessible when the appliance is installed.
  • ChiIdren under 8 must be kept at a safe distance from the appliance ifnot continuously supervised.
  • ChiIdren must not play with the applianœ. The appliance can be used by those aged 8 or over and by those with limited physical, sensorial or mental capacities, without experience or knowledge of the product, only if supervised or provided with instruction as to the operaôon of the appliance, in a safe way with awareness of the possible risks.
  • CIeaning and maintenance should not be carried out by unsupervised children.
  • Do not use rough or abrasive materials or sharp metal scrapers ta clean the oven door glasses, as they can scratch the surfaœ and cause the glass to shatter.
  • The oven must be switched off before removing the removable parts and, after cleaning, reassemble them according the instructions.
  • OnIy use the meat probe recommended for this oven.
  • Do not use a steam cleaner for cleaning operatians.
  • Connect a plug to the supply cable that is able to bear the voltage, current and load indicated on the tag and having the earth The socket must be suitable forth load indicated on the tag and must be having the earth contact connected and in operation. The earth conductor is yellow-green in colour. This operation should be carried out by a suitably qualified professional. In case of incompatibility between the socket and the appliance plug, ask a qualified electrician to substitute the socket with another suitable type. The plug and the socket must be conformed to the current norms of the installation country. Connection to the powersource can also be made by placing an omnipolar breaker between the appliance and the power source that œn bear the maximum connected load and that is in line with current legislation. The yellow-green earth cable should not be interrupted by the breaker. The socket or omnipolar breaker used for the connection should be easily accessible when the appliance is installed.
  • The disconnection may be achieved by having the plug accessible ar by inœrporating a switch in the fixed wiring in accordance with the wiring rules.
  • If the power cable is damaged, it must be substituted with a cable or special bundle available from the manufacturer or by contacting the customer service department.
  • The type of power cable must be H05V2V2-F.
  • Failure to comply with the above can compromise the safety of the applianœ and invalidate the guarantee.
  • Any excess of spilled material should be removed before cleaning.
  • During the pyrolytic cleaning process, surfaces can heat up more than usual, children must therefore be kept at a safe distance.
  • The appliance must not be installed behind a decorative door in order to avoid overheating.
  • When you plaœ the shell inside, make sure that the stop is directed upwards and in the back of the cavity. The shell must be inserted completely into the cavity
    • WARNING: Do not line the oven walls with aluminum foil or single-use protection available from Æuminum foil or any other protection, in direct contact with the hot enamel, risk melting and deteriorating the enamel of the insides.
    • WARNING: Never remove the oven doer
    • WARNING: Risk of burn and damage to the appliance Using the steam function

Released steam can cause burns: Open the door carefully to avoid injury after using a cooking function with steam.

  • CAUTION: Do not refill the cavity bottom with water during cooking are when the oven is hot.
  • No additional operation/setting is required in order to operate the appliance at the rated frequencies.

Safety Indications

Only use the oven for its intended purpose, that Is only for the cooking of foods: any other use. for example as a heat source, is considered improper and therefore dangerous. the manufacturer cannot be held responsible for any damage resulting from improper, incorrect or unreasonable usage.

The use of any electrical appliance implies the observance of some fundamental rules:

  • do not pull on he power cable disconnectedness plug from the socket,
  • do not touch the appliance with wet or damp hands or feet,
  • in general the use of adapters, multiple sockets and extension cables is not recommended;
  • in case of malfunction and/or poor operation, switch off the appliance and do not tamper with it.

Electrical Safaty

ENSURE THAT AN ELECTRICIAN OR QUALIFIED TECHNICIAN MAKES THE ELECTRICAL CONNECTIONS. 

The power supply which the oven is connected must confirm with the laws in force  in the country of installation. The manufacturer accepts no responsibility for any damage caused by the failure to observe these instructions . The oven must be connected to an electrical supply with an earthed  wall outlet or a disconnector with multiple poles, depending on the laws in force in the country of installation. The electrical supply should be protected with suitable fuses and the cables used must have a transverse section that can ensure correct supply to the oven.

CONNECTION

The oven Is supplied with a power cable that should only connected to an electrical supply who 220-240 Vac 50 Hz power between the phasesor between the phase and neutral. Before the oven is connected to an electrical supply, it is important to check.

  • power voltage indicated on the gauge,
  • the setting of the dis-connector.

The grounding wire connected to the oven’s earth terminal must be connected to the earth terminal of the power supply.

WARNING

Before connecting the oven to the power supply, ask a qualified electrician to check the continuity of the power supply’s earth terminal. The manufacture  accepts no responsibility for any accidents or other  problems caused by failure to connect the oven ta the earth terminal  of by an earth connection that has defective continuity.

NOTE. as the oven could require maintenance work, it is  advisable to keep another  wall socket available so that the oven can be  connected to this if it is removed from the space in which it is installed. The power cable must only be substituted by technical service staff or by technicians with equivalent qualifications.

Recommendations

After each use of the oven, a minimum of cleaning will help keep the oven perfectly clean. Do not line the oven walls with aluminium foil or single-use protection available from stores. Aluminium foil or any other protection, in direct contact with the hot enamel, risks melting and deteriorating the enamel of the insides. In order to prevent excessive dirtying of your oven and the resulting strong smokey smells, we recommend not using the oven at very high temperature. It is better to extend the cooking time and lower the temperature a little. In addition to the accessories supplied with the oven, we advise you only use dishes and baking moulds resistant to very high temperatures.

Installation

The manufacturers have no obligation to carry this out. If the assistance of the manufacturer is required to rectify faults arising from incorrect installation, this assistance is not covered by the guarantee. The installation instructions for professionally qualified personnel must be followed. Incorrect installation may cause harm or injury to people, animals or belongings. The manufacturer cannot be held responsible for such harm or injury.
The oven can be located high in a column or under a worktop. Before fixing, you must ensure good ventilation in the oven space to allow proper circulation of the fresh air required for cooling and protecting the internal parts. Make the openings specified on last page according to the type of fitting.

Wast management and environmental protection
This appliance is labelled in accordance with European Directive 2012/19/EU regarding electric and electronic appliances (WEEE). The WEEE contain both polluting substances (that can have a negative effect on the environment) and base elements (that can be reused). It is important that the WEEE undergo specific treatments to correctly remove and dispose of the pollutants and

recover all the materials. Individuals can play an important role in ensuring that the WEEE do not become an environmental problem; it is essential to follow a few basic rules:

  • the WEEE should not be treated as domestic waste;
  • the WEEE should be taken to dedicated collection areas managed by the town council ora registered

In many countries, domestic collections may be available for large WEEEs. When you buy a new appliance, the old one can be returned to the vendor who must accept it free of charge as a one-o€, as long as the appliance is of an equivalent type and has the same functions as the purchased appliance.

SAVING AND RESPECTING THE ENVIRONMENT

Where possible, avoid pre-heating the oven and always try to fill it. Open the oven door as infrequently as possible, because heat from the cavity disperses every time it is opened. For a significant energy saving, switch oP the oven between 5 and 10 minutes before the planned end of the cooking time, and use the residual heat that the oven continues to generate. Keep the seals clean and in order, to avoid any heat dispersal outside of the cavity. If you have an electric contract with an hourly tariz, the ”delayed cooking” programme makes energy saving more simple, moving the cooking process to start at the reduced tariñ time slot.

Declaration of compliance

By placing the    mark on this product, we are confirming compliance to all relevant European safety, health and environmental requirements which are applicable in legislation for this product.

Product Description

Overview

  1. Control panel
  2. Shelf positions (lateral wire grid if included)
  3. Metal grill
  4. Drip pan
  5. Fan (behind the steel plate)
  6. Oven door

Accessories

Collects the residues that drip during the cooking of foods on the grills.

Metal grill


Holds baking trays and plates.

 

Lateral wire grids

Lateral wire grid if included.

First Use
PRELIMINARY CLEANING
Clean the oven before using for the first time. Wipe over external surfaces with a damp soft cloth. Wash all accessories and wipe inside the oven with a solution of hot water and washing up liquid. Set the empty oven to the maximum temperature and leave on for about 1 hour, this will remove any lingering smells of newness.

Use of the Oven

  • Display description

1. Minute minder
2. Clock setting
3.Cooking time
4. End of cooking
5. Temperature or clock display
6. LCD display adjustment controls
7. Thermostat selector knob
8. Function selector knob

ATTENTION: the first operation to carry out after the oven has been installed or following the interruption of power supply (this is recognizable the display pulsating and showing 12:00 ) is setting the correct time. This is achieved as follows.
•Push the central button. •Set time with “2 “+” buttons. •Release all buttons.
ATTENTION: The oven will only operate providing the clock is set.

FUNCTION

HOW TO USE

HOW TO DEACTIVATE

WHAT IT DOES

WHY IT IS NEDDED

KEY LOCK

  • Child lock function is activated by touching Set (+) for a minimum of 5 seconds.
    From this movement on all other function are locked and the display will flash STOP and preset time intermittently
  • Child Lock function is deactivated by touching touchpad Set (+) again for a minimum of 5 seconds. From this movement on all functions are selectable again.

MINUTE

MINDER

  • Push the central button 1 times

Press the buttons ‘’-‘’ ‘’+’’ to set the required time

Release all the buttons

  • When the set time as elapsed an audible alarm is activated (this alarm will stop on its own, however it can be stopped immediately by pressing the button) SELECT
  • Sounds an alarm at the end of the set time. -During the process, the display shows the remaining time.
  • Allows to use the oven as alarm clock (could be activated either with operating the oven or with out operating the oven)

COOKING

TIME

  • Push the central button 2 times
  • Press the buttons ‘’+’’ to set the length of cooking required
  • Release all buttons
  • Set the cooking function with the oven function selector
  • Push any button to stop the signal. Push the central button to return to the clock function.
  • It allows to preset the cooking time required for the recipe chosen.
  • To check how long is left to run press the SELECT button 2 Times.
  • To alter/change the preset time press SELECT and — “+” buttons.
  • When the time is elapsed the oven will switch off automatically. Should you wish to stop cooking earlier either turn the function selector to 0, or set time to 0:00 (SELECT and =” “+” buttons)

END OF COOKING

  • Push the central button 3 times -Press the buttons “-^ “+” to set the time at which you wish the oven to switch off
  • Release the buttons -Set the cooking function with the oven function selector
  • At the time set, the oven will switch off. To switch off manually, turn the oven function selector to position 0.
  • Enables you to set the end of cooking time
  • To check the preset time push the central button 3 times
  • To modify the preset time press buttons SELECT + -” ^+^ –
  • This function is typically used with-cooking time” function. For example if the dish has to be cooked for 45 minutes and needs to be ready by 12:30, simply select the required function, set the cooking time to 45 minutes and the end of cooking time to 12:30.
  • At the end of the cooking set time, the oven will switch off automatically and an audible alarm will ring.
  • Cooking will start automatically at 11:45 (12:30 minus 45 mins) and will continue until the pre-set end-of-cooking-time, when the oven will switch itself off automatically. WARNING. If the END of cooking is selected without setting the length of cooking time, the oven will start cooking immediately and it will stop at the END of cooking time set.

 

Cooking Modes