Panasonic SR-JMY108 Electric Rice Cooker/Warmer Instruction Manual

Panasonic SR-JMY108 Electric Rice Cooker/Warmer

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

  1. Read all instructions.
  2. Do not touch hot surfaces. Use handles or knobs.
  3. To protect against electrical shock, do not immerse cord, plugs, or appliance in water or other liquid.
  4. Close supervision is necessary when any appliance is used by or near children.
  5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
  6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
  7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
  8. Do not use outdoors.
  9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
  10. Do not place on or near a hot gas or electric burner, or in a heated oven.
  11. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
  12. Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to “off”, then remove plug from wall outlet.
  13. Do not use appliance for other than intended use.
  14. This product is intended for household use only.
  15. Intended for countertop use only.
  16. WARNING: Spilled food can cause serious burns. Keep appliance and cord away from children. Never drape cord over edge of counter, never use outlet below counter, and never use with an extension cord.
  17. CAUTION: Risk of Electric Shock. Cook only in removable container.
  18. This appliance should be serviced only by qualified service personnel. Contact an authorized service center for examination or repair.
    SAVE THESE INSTRUCTIONS.
Safety Precautions

WARNING

Failure to follow these instructions may cause death or serious injury.

  • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
  • This appliance is intended to be used in household and similar applications such as: -staff kitchen areas in shops, offices and other working environments; -farm houses; -by clients in hotels, motels and other residential type environments; -bed and breakfast type environments.
  • If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacture or its service agent.
  • Do not spill water or other liquid on the connector such as the instrument plug to avoid electric shock, or fire caused by short circuit.
  • Never use this appliance to cook any food that may jam the Steam Vent: Foliaceous food (e.g. laver, Chinese cabbage) or strip food (e.g. kelp) and fragmentary foods (e.g. corn grit), as this may cause accidents or damage to the appliance.
  • During operation, never have your face or hands close to the Steam Vent in order to avoid burn.
  • Please use an individual earthed power outlet of 15 A rated current, and joint use of the same power outlet with other appliance may cause fire.
  • No reconstruction
    Any person other than a repair technician is not allowed to dismantle or repair the appliance to avoid fire, electric shock or injury.
  • Fire or electric shock may be caused if 120 V AC is not used. Never use a damaged power cord.
  • Do not do any of the following to avoid fire and electric shock due to damaged power cords. Modifying, forcefully bending, placing near heating elements, bundling, putting heavy objects on top, etc.
  • Any dust in the power plug must be cleaned in a timely manner to avoid fire.
  • The instrument plug and power plug must be inserted into the Socket and power outlet thoroughly to avoid fire, electric shock or short circuit.
  • When the power cord or power plug is damaged or the power plug is loosely connected to the power outlet, never use the appliance to avoid fire, electric shock or short circuit.
  • Never pull off the power plug with a wet hand to avoid electric shock and injury.
  • During operation, do not move or shake the appliance.
  • Do not let a child operate the appliance unattended. Put it out of the reach of babies to avoid electric shock, burn and other dangerous accidents.
  • Do not place the appliance on a location which is unstable or wet or approaches to fire or heat source, otherwise this may cause damage or accident.
  • Never soak or dip the appliance in water.
  • Never insert a pin, wire or other object into Intake Vent, Exhaust Vent or gaps on the bottom of the appliance to avoid electric shock.
  • Discontinue using the appliance immediately and unplug when abnormality or breaking down occurs to avoid smoking, fire or electric shock.
    e.g. for abnormality or breaking down: The power plug and the power cord become abnormally hot; The power cord is damaged or power failure happens when the power cord is touched; The main body is deformed or is abnormally hot; Smoke emanates from the main body or a burning odor is detected; The main body is cracked, is loose or rattles.
  • Close the Outer Lid slowly and firmly until it clicks to prevent burn or injury by steam leaking or the opening of the Outer Lid.
  • Keep the power cord out of the reach of children. Do not let the power cord hang over the edge of the table or countertop. Pulling on the power cord may result in the appliance falling from the table or countertop, causing injury.
  • Be careful not to trip over or become entangled with the power cord while in use to avoid injury, or the damaged power cord causing fire or electric shock.
  • Do not use the appliance for any purpose other than those described in these instructions to avoid fire, burn, injury or electric shock. Panasonic will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.

CAUTION

Failure to follow these instructions may cause injury or property damage.

  • The appliance must match the supplied Inner Pan to avoid overheat or abnormal circumstance.
  • During use or immediately after use, do not touch the Inner Pan with hands to avoid burn due to high-temperature.
  • Do not use the cord set (for an instrument plug and power plug) that is not specified for use with this appliance also do not transfer it to avoid electric shock, electrical leakage or fire.
  • Be sure to hold the power plug or the instrument plug when unplugging the power plug or the instrument plug to avoid electric shock, or fire caused by short circuit.
  • Always switch off and unplug the appliance from the power outlet when it is not in use or before removing the Inner Pan to avoid burn, injury, or electric shock or fire caused by short circuit due to the insulation deterioration.
  • Unplug and allow the appliance to cool down fully before cleaning and storing it to avoid burn. Do not move the appliance while it is hot.

Notes on Use

  • Before the Rice Cooker works, check the Inner Pan and Steam Cap for in place to avoid any malfunction.
  • During use, the Rice Cooker may generate tiny sound of “click” or “sizz”, which is a normal sound of operation, and do not panic.
  • Never have the Rice Cooker to operate again immediately after cooking. Wait at least for 15 minutes so as to have the Heating Plate cool down.
  • Never cook rice with hot water as this may affect the temperature judgment by the thermostat thus degrade cooking effect.
  • In operation, never cover the top of the Rice Cooker with a cloth, as this may cause accidents or damage to the Rice Cooker.
  • Do not have the Inner Pan to fall off, which may cause deformation.
  • Do not hit the Inner Pan with a hard object to avoid deformation.
  • Before the Rice Cooker works, be sure to wipe away the water outside the Inner Pan to avoid any fault.
  • Before the Rice Cooker works, please remove water drops and rice grains between the Inner Pan and Heating Plate to avoid any malfunction.
  • The coating on the bottom of the Inner Pan may wear off depending on usage frequency, but this does not affect performance.
  • Hold the Handle when moving the Rice Cooker.
  • Do not use the Rice Cooker outdoors.
  • Do not use in a location (on a carpet, plastic bag, aluminum foil, fabric etc.) where the bottom of the Rice Cooker (the Intake and Exhaust Vents) is restricted.
  • The appliance is not intended to be operated by means of an external timer or separate remote-control system.

Part Names/Accessories

Paper located between the Inner Pan and the Heating Plate should be removed before use.

Menu Select” button
This button is used to select the desired menu.

“Keep Warm” button
After cooking, the “Keep Warm” indicator automatically turns on. This button is used to start the keep warm function.

“Timer” button
This button is used to set the timer.

“Cooking Timer” button
When selecting “Porridge”, this button is used after pressing the “Timer” button to go back to set the cooking time. This button is used to confirm the cooking time in timer status.

“ ”, “ ” button
These buttons are used to set the time.
Decreasing : Increasing
Press and hold this button to quickly add or subtract time.

“Start” button
This button is used to start cooking. This button is used to end the setting of the timer.

“Off” button

This button is used to cancel incorrect operation. This button is used to turn off the keep warm function.

Cooking Rice
  1. Weigh out required rice (A Measuring Cup of rice is about 150 g);
    • Wash rice in another container and make sure to wash it clean.
    • It is better not to wash rice directly inside the Inner Pan in order to avoid scuffing the Inner Pan.
  2. Put the cleaned rice into the Inner Pan and fill it with water to a corresponding water level (e.g. if cooking 3 cups of white rice, water should be added to Mark 3 of the Water Level (White Rice)). The water quantity can be increased or decreased reasonably according to personal preference. Never exceed the highest Water Level.
  3. Wipe up the external surface of Inner Pan with dry cloth, putting it into the Rice Cooker. Then press down the Outer Lid until a sound of “click” is heard.
    • Never heat the Inner Pan on other stoves to avoid deformation caused by high temperatures; it is not allowed to use any other container, instead of the Inner Pan, on the Heating Plate.
  4. Connect the Instrument Plug to the body first and then connect the Power Plug.
    • Make sure that both plugs are firmly connected.
  5. Press the “Start” button to enter the working process of a corresponding menu. The “Start” indicator lights up.
    • By default, “White Regular” is selected. When changing it, see page 13.
    • When using the timer, see page 13.
    • Entering state of stewing rice. The display shows remaining stewing time in countdown.
    • According to the judgment of rice and water quantity by the computer program during cooking rice, the stewing time is automatically set to 5 min or 10 min.
  6. After cooking, automatically switches to the keep warm function.
    • To prevent the rice from sticking together and reducing its taste, it is best to loosen the rice immediately.
    • Please use the attached Rice Scoop to fill rice instead of metal spoon which may cause scratch to the Inner Pan.
  7. After the use, press the “Off” button to enter state of standby, and then unplug the Rice Cooker. Periods of cooking rice for various functions (only for reference):
    Function “Soft” cooking “Quick” cooking
    Time (min) Approx. 50 Approx. 30

    The cooking time in the above table may vary with different voltage, water quantity, rice quantity, water temperature and rice quality.

    Using the Settings Correctly
    Cook white rice in different textures
    Quick cooking or cook quinoa
    Cook brown rice
    Cook rice of various grains
    Cook jasmine rice
    Cook sticky rice
     

    Cook porridge

    Cook clay pot rice
    Cook soup or slow cooking
    Bake a cake or bread
    Steam
    Menu Water Level of Inner Pan Keep Warm Function*1 Timer Setting Restriction*2
     

     

    White

    Regular White Rice From 60 min before done
    Soft White Rice From 60 min before done
    Hard White Rice From 60 min before done
    Quick/ White Rice
    Quinoa —*3 ×
    Brown Brown Rice × From 180 min before done
    Multi Grain Multi Grain × From 60 min before done
    Jasmine Jasmine Rice From 60 min before done
    Sticky Sticky Rice × From 60 min before done
     

    Porridge

     

    Porridge

    × Cooking time + 10 min or more before done
    Clay Pot*7 Jasmine Rice ×
    Soup/Slow Cook —*4 ×
    Cake/Bread —*5 ×
    Steam —*6 ×

     

    1. With “×”, the Rice Cooker will switch automatically to the keep warm function, but we do not recommend this.
      • Do not use the keep warm function for more than 12 hours.
      • A keep warm time of up to 23 hours is displayed in 1 hour units (“0” is displayed for times of less than 1 hour). The keep warm function will continue for more than 24 hours.
    2. Timer Setting is not available for menus marked with “—”.
    3. One cup of quinoa requires two cups of water. Quinoa can only be cooked one cup at a time. Use the supplied Measuring Cup.
    4. The total amount of ingredients and water shall not exceed the maximum water level for “Jasmine Rice”.
    5. The maximum allowable weight (total weight of the ingredients) is 500 g.
    6. Use the supplied Measuring Cup and fill with 3 cups of water for 1.0 L model, 4 cups of water for 1.8 L model.
    7. The cookable rice amount for “Clay Pot” is 1 to 2 cups for 1.0 L model, 2 to 4 cups for 1.8 L model.
    Using Different Settings
    1. Select a menu.
      Press the “Menu Select” button to select a menu. The menu with the indicator on is selected.
      • When selecting “Porridge”, “Soup/Slow Cook”, “Cake/Bread” or “Steam”, set the cooking timer. Press the “ ” or “ ” button to set the desired cooking time.
        Menu Default setting Allowable timer setting Unit
        Porridge 1 h 00 min 1 h 00 min – 4 h 00 min 30 min
        Soup/Slow Cook 1 h 00 min 1 h 00 min – 12 h 00 min 30 min
        Cake/Bread 40 min 20 min – 65 min 5 min
        Steam* 10 min 1 min – 60 min 1 min
      • Countdown of the steam setting time begins when the Rice Cooker starts releasing steam.
      • Press the “Start” button.
        • Once the rice is cooked, the program switches to the keep warm function automatically.
        • Using the keep warm function is not recommended for “Quinoa”, “Brown”, “Multi Grain”, “Sticky”, “Porridge”, “Clay Pot”, “Soup/Slow Cook”, “Cake/Bread” or “Steam”. Please press the “Off” button to turn off the keep warm function.
      • Timer

      1. Press the “Menu Select” button to select a menu.
        • When “Porridge” is selected, set the cooking time.
      2. Press the “Timer” button to set preset mode.
      3. Press the “ ” or “ ” button to adjust the desired time.
        • Timer can be set in 10 minute units between the start of timer setting to 24 h 00 min.
        • Preset time is the working completing time.
        • The “Timer” button also works the same as the “ ” button in preset mode.
      4. Press the “Start” button to start presetting mode.
        • When the preset mode is started, the indicator of a menu and the “Timer” indicator turn on.
        • When the Rice Cooker starts cooking, the “Timer” indicator turns off and the “Start” indicator turns on.
      Cleaning

      Unplug before cleaning and ensure that body has cooled down.

      Inner Lid

      Remove and wash with a mild dishwashing liquid.

      Removing

      Hold the two tabs, then pull them towards you.
      Attaching

      1. Insert the protruding part into the latch on the Outer Lid in a tilted way.
      2. Press the tabs (both sides) inwards the Outer Lid side until the click sound is heard.

      Notes

      • Do not remove the Gasket.
      • If the Gasket came off, please reattach it.

      Steam Cap

      Remove and rinse.
      Please wash it after every use.

      Notes

      • Do not remove the Gasket.
      • If the Gasket came off, please reattach it.

      Removing

      1. Pull up to remove.
      2. Open it.
        Turn it in the direction of the arrow and pull it.

      Attaching (In the reverse order to removing.)

      1. Close it.
        Fold and press it firmly. When a clear sound is heard, it indicates completion of assembly.
      2. Attach on the Outer Lid.

      Troubleshooting

      When you found the cooking is in any abnormal conditions, please check the root cause of the failure.

      Rice Cooking

      c Cooking rice problem Keep warm problem
      Too Hard Too soft Not cooked rice Smell Rice sticked in Inner Pan Rice crust, Rice burnt Overflow Too thick Lack of boiling Don’t keep warm Smell Color Rice too dry Water drips
      Rice and water volume is not correct. O O O   O O O O O          
      Exceeds the maximum amount. O O O   O O O   O          
      Whether the function was chosen correctly. O O O   O O O O O          
      Whether any distortion on the Inner Pan and uneven on the bottom.  

      O

       

      O

       

      O

         

      O

       

      O

           

      O

               
      Cooking with hot water or cooking continuously without cooling down.  

      O

       

      O

       

      O

         

      O

             

      O

               
      Whether grains of rice or foreign objects are on the Inner Pan base, Heating Plate and Control Panel.  

      O

       

      O

       

      O

       

      O

       

      O

       

      O

           

      O

         

      O

       

      O

       

      O

       

      O

      Whether power cut off. O O O O O O   O O O O     O
      The rice was not loosened after cooking was completed.  

      O

               

      O

                 

      O

       

      O

       

      O

      Whether the Steam Cap has been fixed properly. O           O O            
      Excessive long hours on preset timer. O   O O       O            
      Whether the Outer Lid has been closed properly.      

      O

             

      O

       

      O

           

      O

       

      O

       

      O

       
      Did not wash the rice fully. O   O O   O O       O O    
      Grain of rice or foreign objects stayed at the Gasket & Inner Pan border areas.                      

      O

       

      O

       

      O

       
      Excessive long hours on keep warm function. O                   O O O O
       

      Symptom

       

       

       

       

      Probable cause

      Cooking rice problem Keep warm problem
      Too Hard Too soft Not cooked rice Smell Rice sticked in Inner Pan Rice crust, Rice burnt Overflow Too thick Lack of boiling Don’t keep warm Smell Color Rice too dry Water drips
      Did not set keep warm but rice kept in the Inner Pan for long hours.                    

      O

       

      O

       

      O

       

      O

       

      O

      Did not clean the Inner Pan.       O             O      
      Placing the Rice Scoop in the Inner Pan.                     O O O O
      Mixture of water and rice are uneven.     O                      

      Please send to an authorized service center for repair if the unit is found to be defective after the inspection carried out on the table above.

      Cake / Bread Baking

       

      Symptom

       

       

       

       

       

      Probable cause

      Baking cake / bread problem
      Undone cake / bread Undercooked cake / bread Wet cake / bread The cake / bread sticks to the base of the Inner Pan Bottom of the cake / bread burnt Not fluffed Crumbly
      Too much dough. O O          
      Not enough mixing before baking.       O O   O
      Used with incompatible cake mix. O O O     O  
      Used with cake mix that contains too much chocolate, sugar or fruit ingredients.  

      O

       

      O

         

      O

       

      O

         
      Outer Lid not close while cooking. O O       O  
      Foreign matters between the Inner Pan and Heating Plate. O O O   O O  
      Not enough butter or cooking oil applied to the bottom of the Inner Pan.       O      
      Cake / bread left in the Inner Pan too long.     O   O    
      Inadequate mixing or mixed too long.           O O
      Wrong ingredient quantity.   O     O O O

      Please send to an authorized service center for repair if the unit is found to be defective after the inspection carried out on the table above.

      Others

      Symptom Probable cause
      Strange sound occurs Sound occurs because of water that has stuck to the Inner Pan.
      No power Pull out the Power Plug and check the power outlet.

      Please send to an authorized service center for repair if the unit is found to be defective after the inspection carried out on the table above.

      Error Indications

      Indication Probable cause
       

      U14

      Has the keep warm function been in use for more than 96 hours?

      → Press the “Off” button.

      H01 H02 H31 Please consult an authorized service center and inform the error code (the two-digit number after the “H”).

      Any other servicing should be performed by an authorized service representative.

      Specifications

       

      Model

      Rated Voltage Rated Power (W) Cooking Capacity (L) Rice Quantity (Cup) Heating Model  

      L × W × H (mm)

      Weight (kg)
      SR-JMY108

      SR-CN108

       

      120 V ~

      60 Hz

      645 1.0 5.5  

      Direct Heating

      349 × 245 × 209 3.0
      SR-JMY188

      SR-CN188

      920 1.8 10 384 × 274 × 246 3.8