Panasonic SR-42HZP Commercial Rice Cooker Instruction Manual

SR-42HZP Commercial Rice Cooker
Instruction Manual

Before using this cooker read these instructions completely.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed including the following:

1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock, do not immerse cord, plugs, and Ripe Cooker/Steamer, except lid and pan, in water or other liquid
4. Close Supervision is necessary when any appliance is used by Or ear children.
5. Unplug from outlet when not in use and before cleaning Allow cooling before putting on or taking off parts.
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
   Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let the cord hang over the edge of the table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving an appliance containing hot oil or other tot liquids.
12. Always attach the plug to the appliance first, then plug the cord into the wall outlet. To disconnect, turn any control off, then remove the plug from the wall outlet.
13. Do not use appliances other than intended use.
14. SAVE THESE INSTRUCTIONS

NOTE­
A. A short power-supply cord set is to be provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord
B. Longer cord set or extension cords are available and may be used care is exercised in their use Clfalonger cord set or extension cord is used (the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance, (2 the longer cord should be arranged so that t will not drape over the countertop or tabletop where t can be pulled on by children or tripped over unintentionally.

PARTS IDENTIFICATION IOENTIFICACION DE LAS PARTES

Specifications

HOW TO USE

1. Measure rice with the provided measuring cup. One cup of uncooked rice makes approximately 3 cups of cooked rice. Wash rice in a separate bowl until the water becomes relatively clear.
2. Place washed rice in my pan. Add water according to the following standard.
   

   Using the markings on the pan	Using the measuring cup
   e.g. To cook 15 cups of rice. wash the rice, put it into the pan, and then acid water to LEVEL INDICATOR 15.	Raw rice by cup	Wafer to be added
   	23 cups ……………………….23-231/4 cups 20 cups……………………….. 20-20V4 /4 cups 15 cups……………………….. .15-151/4 cups 10 cups…………………………. .10-101/4 cups 5 cups…………………………….. 5-5114 cups

   Adjust water quantity to your taste

3. Dry the outside surface of the pan and set it in the cooker. To place it correctly on the heater. turn the pan gently to right and left. Cover with the lid and let the rice soak for approximately 30 minutes
   
4. Plugin. Be sure the wall outlet has a ground terminal. Do not plug in until ready to cook. Otherwise, rice may be ruined.
   
5. Press the switch. “Cooking” lamp (red) tells you cooking has started.
   
6. When rice is done, the switch will pop L.p and the “Cooking” lamp goes out.
7. After the switch pops up. leave the lid closed for at least 15 rn minutes to steam rice.
8. Unplug after use. Grasp the plug, not the cord. Clean body, Pan, and lid after every use.

Note.
Unplug after use For safety, ways to unplug when not in use. Also, unplug when removing the tie pan from the body.

CAUTION
	Avoid cooking rice with foreign matter (rice grains, oil and/or water drops, etc.) on the bottom of the pan, on or around the heater, or on the Thermostat surface. (Please try to keep the unit as clean and dry as possible.) Use in this condition may cause: •Early shut off. •Uneven cooking. •Heater and pan damage.
	Avoid dropping the pan carelessly, making it hit sharply on the table or any surface. Also do not put the pan on another heat source: your stove, gas cooker, or bar-be-que. (Replace the pan if it gets damaged.} Use in this condition may cause: •Early shut off. •Uneven cooking. •Heater and pan damage.
	Avoid turning the unit on without the pan inside the Rice Cooker. Make sure that the unit is unplugged before you take the pan out of the unit. (Replace the heater if it gets damaged or warped.) Use in this condition may cause. •Early shut off. •Uneven cooking. •Heater and pan damage.
	Do not ever insert a wooden stick or any other object to keep the switch pressed down. This is a very dangerous thing to do. I Use in this condition may cause •Fire hazard. •Electrical hazard. •Heater and pan damage.
	Be careful not to splash water over the body or heater. Also, make sure the pan bottom and sides are dry before inserting it in the unit. Use in this condition may cause •Electrical leakage. •Electrical hazard. •Early shut off. •Heater and pan damage.
	Do not leave the lid down-side up in places subjected to direct sunlight. If direct light is subjected to the concave side of the lid, it may focus on furniture, walls, etc., and damages may result.
Do not tilt the rice-cooker on rts edge or place it upside down with its power supply plug connected, as this may cause damage.

HOW TO CLEAN

1. Unplug before cleaning.
2. Soak the pan in hot water to loosen cooked-on rice.
3. Do not immerse the body in water or any other liquid. Wipe with a damp cloth.
4. Do not use abrasive cleaners or steel wool. Clean with a non-metal brush or sponge.